Chips curry thaï

Packaged product Snacks Ohyo!

Chips curry thaï contains 489 kcal per 100 g.

Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (460 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips curry thaï by Ohyo!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
489kcal per 100 g
4,7 gprotein
61,4 gcarbohydrates
25 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 489 kcal
Total fat L 25 g 32%
Saturated fat L 11,3 g 57%
Sodium L 760 mg 33%
Total carbohydrates L 61,4 g 22%
Dietary fiber L 1,9 g 7%
Total sugars L 4,6 g
Added sugars L 2,9 g 6%
Protein L 4,7 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 50%Fat: 46%489kcal / 100 g
  • Protein 4%
  • Carbohydrates 50%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,7 gin the lowest quarter of snacks (median 7,1 g)
  • Fiber1,9 gin the lowest quarter of snacks (median 3,9 g)
  • Sugars4,6 gbelow the median for snacks (median 5 g)
  • Fat25 gabove the median for snacks (median 21,1 g)
  • Saturated fat11,3 gin the top quarter of snacks (median 3,6 g)
  • Sodium760 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal0,96 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ohyo!
Barcode
3364699333977
Quantity
60 g
Category
Snacks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

POMME DE TERRE EN POUDRÉ, HUILE DE PALME, FÉCULE DE POMME DE TERRE, ASSAISONNEMENT CURRY THAI EN POUDRE 5% (MALTODEXTRINE (GLUTEN), SUCRE, SEL, CURRY, CITRON EN POUDRE, PROTÉINE VEGETALE HYDROLYSÉE (SOJA, SEL, MALTODEXTRINE (GLUTEN)), CORRECTEUR D'ACIDITÉ (E330), EXHAUSTEUR DE GOÛT (E621), PIMENT EN POUDRE, COLORANT (E100) ANTIAGGLOMERANT (E5511). SEL, SUCRE, ÉMULSIFIANT (E471).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoAceite de palmaAzúcarSalt

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Corn chips The Market Grocer 489 7,2 g 62,8 g 20 g
Smoky Beef Ribs Chips Red Rock Deli 489 7,5 g 59,3 g 23,6 g
Shrimp Chips Nongshim 489 2,2 g 66,7 g 24,4 g
Sea Salt Potato Chips Red Rock Deli 489 7,9 g 64,3 g 22,5 g
Tortilleria Brenda - Corn Chips Tortilleria Brenda 489 7,1 g 64,3 g 25 g
Popped Chips Salt 'n' Pepper Bingo 489 6,8 g 66,7 g 22,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips curry thaï?

100 g of Chips curry thaï has 489 kcal.

How much protein is in Chips curry thaï?

Chips curry thaï contains 4,7 g of protein per 100 g (9% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).

How many carbs are in Chips curry thaï?

Chips curry thaï has 61,4 g of total carbohydrates per 100 g, including 1,9 g of fiber and 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips curry thaï?

Chips curry thaï contains 25 g of fat per 100 g, of which 11,3 g is saturated (57% of the Daily Value).

How much sodium is in Chips curry thaï?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3364699333977. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.