Chips Ahoy originaux

Packaged product Dulces y postres Christie

Chips Ahoy originaux contains 483 kcal per 100 g. A serving, 29 g (29 g) provides about 140 kcal.

Roughly 53% of its calories come from carbohydrates, with 44% from fat and 3% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (498 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips Ahoy originaux by Christie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
483kcal per 100 g
3,4 gprotein
65,5 gcarbohydrates
24,1 gfat
140kcal in serving, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 24,1 g 31%
Saturated fat L 8,6 g 43%
Sodium L 298 mg 13%
Total carbohydrates L 65,5 g 24%
Dietary fiber L 3,4 g 12%
Total sugars L 31 g
Added sugars L 12 g 24%
Protein L 3,4 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 53%Fat: 44%483kcal / 100 g
  • Protein 3%
  • Carbohydrates 53%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of dulces y postres (median 5,7 g)
  • Fiber3,4 gabove the median for dulces y postres (median 2,5 g)
  • Sugars31 gbelow the median for dulces y postres (median 34,1 g)
  • Fat24,1 gbelow the median for dulces y postres (median 25 g)
  • Saturated fat8,6 gin the lowest quarter of dulces y postres (median 13 g)
  • Sodium298 mgabove the median for dulces y postres (median 252 mg)
  • Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Christie
Barcode
06671006
Quantity
300 g
Label serving
29 g
Category
Cookies con chocolate con leche
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FARINE DE BLE, BRISURES DE CHOCOLAT (SUCRE, CHOCOLAT NON SUCRÉ, BEURRE DE CACAO, DEXTROSE, LÉCITHINE DE SOJA, SUBSTANCES Laitières, Arôme ARTIFICIEL), SHORTENING (Végétal, PALME MODIFIÉE), SUCRE DORE ET SUCRE, SEL, GLUCOSE-FRUCTOSE, BICARBONATE DE SODIUM, PHOSPHATE D'AMMONIUM, HYDROGÉNOCARBONATE D'AMMONIUM, Arôme ARTIFICIEL, COLORANT CARAMEL. CONTIENT: BLÉ, SOJA, LAIT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarSaltManteca de cacaoMilkAceite de palma

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips Ahoy originaux?

100 g of Chips Ahoy originaux has 483 kcal. Serving, 29 g (29 g): about 140 kcal.

How much protein is in Chips Ahoy originaux?

Chips Ahoy originaux contains 3,4 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 29 g (29 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).

How many carbs are in Chips Ahoy originaux?

Chips Ahoy originaux has 65,5 g of total carbohydrates per 100 g, including 3,4 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips Ahoy originaux?

Chips Ahoy originaux contains 24,1 g of fat per 100 g, of which 8,6 g is saturated (43% of the Daily Value).

How much sodium is in Chips Ahoy originaux?

100 g contains 298 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 06671006. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.