Chili Cracker

Packaged product Pan y productos horneados Asia

Chili Cracker contains 469 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 469 kcal.

Roughly 60% of its calories come from carbohydrates, with 36% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

469kcal per 100 g
5,8 gprotein
69,8 gcarbohydrates
18,5 gfat
469kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 18,5 g 24%
Saturated fat L 1,8 g 9%
Sodium L 2,8 mg 0,1%
Total carbohydrates L 69,8 g 25%
Dietary fiber L 0,05 g 0,2%
Total sugars L 15,1 g
Protein L 5,8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 60%Fat: 36%469kcal / 100 g
  • Protein 5%
  • Carbohydrates 60%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gbelow the median for pan y productos horneados (median 8 g)
  • Fiber0,05 gin the lowest quarter of pan y productos horneados (median 2,4 g)
  • Sugars15,1 gin the top quarter of pan y productos horneados (median 3,9 g)
  • Fat18,5 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat1,8 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium2,8 mgin the lowest quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Asia
Barcode
4260142386059
Label serving
1 portion (100 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Peanut cracker mix Joe's food co 469 17 g 60 g 18 g
Peanut crackers Whole Foods 469 15 g 58 g 18 g
Maple Wafer Rolls overjoyed 469 3,1 g 78,1 g 15,6 g
Ghost Shortbread Aldi 469 2,9 g 69,1 g 20,2 g
Peanut Crackers Yummy Fruit & But 469 17 g 60 g 18 g
Reiscracker mit Chili-Gwürz KoRo 469 5,8 g 70 g 18 g
Oven Baked Crushed Cheetos Cheetos 469 6 g 66 g 19 g
Misto Frolla Marziale 469 6,7 g 50,3 g 26,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chili Cracker?

100 g of Chili Cracker has 469 kcal. Serving, 1 portion, 100 g (100 g): about 469 kcal.

How much protein is in Chili Cracker?

Chili Cracker contains 5,8 g of protein per 100 g (12% of the 50 g Daily Value), or 5,8 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 8 g).

How many carbs are in Chili Cracker?

Chili Cracker has 69,8 g of total carbohydrates per 100 g, including 0,05 g of fiber and 15,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chili Cracker?

Chili Cracker contains 18,5 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).

How much sodium is in Chili Cracker?

100 g contains 2,8 mg of sodium, 0,1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260142386059. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.