Chicken Teriyaki Style

Packaged product Comidas y Platos Wolf

Chicken Teriyaki Style contains 106 kcal per 100 g. A serving, 330 g (330 g) provides about 350 kcal.

Roughly 78% of its calories come from carbohydrates, with 19% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 133 kcal per 100 g across 1.473 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Teriyaki Style by Wolf, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
4,9 gprotein
20 gcarbohydrates
0,4 gfat
350kcal in serving, 330 g (330 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 0,4 g 0,5%
Saturated fat L 0,1 g 0,5%
Sodium L 480 mg 21%
Total carbohydrates L 20 g 7%
Dietary fiber not reported
Total sugars L 5,4 g
Added sugars L 2,8 g 6%
Protein L 4,9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 78%Fat: 3%106kcal / 100 g
  • Protein 19%
  • Carbohydrates 78%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gin the lowest quarter of comidas y platos (median 7,8 g)
  • Sugars5,4 gin the top quarter of comidas y platos (median 1,8 g)
  • Fat0,4 gin the lowest quarter of comidas y platos (median 4,8 g)
  • Saturated fat0,1 gin the lowest quarter of comidas y platos (median 1,3 g)
  • Sodium480 mgin the top quarter of comidas y platos (median 296 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wolf
Barcode
4042115900086
Quantity
330 g
Label serving
330 g
Category
Comidas con pollo
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Basmatireis gegart 45% (Trinkwasser, Basmatireis), süß-würzige Soße 42% (Trinkwasser, Paprika, Zwiebeln, Teriyakisoße 11 %¹ [Zucker, Sojasoße {Wasser, Salz, Sojabohnen, Weizenmehl}, Wasser, Reisessig (Wasser, Reis, Salz), Toma - tenmark, alkoholhaltiges Getränk auf Reisbasis, Maisstärke, Ingwer, Zwiebeln, Knoblauch], Zucker, Sojasoẞe [Wasser, Sojabohnen, Weizen, Salz], Lauch, modifi - zierte Stärke, Speisesalz, Gewürze, Verdickungsmittel: Guarkernmehl), Hähnchen - fleisch gegart 13% (Hähnchenbrustfilet, Wasser, Salz, Stärke, Dextrose, D-Xylose, Säureregulatoren: Natriumcitrate, Natriumcarbonate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceCebollaAzúcarSaltVinegarAjoHarina de trigo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Teriyaki Style?

100 g of Chicken Teriyaki Style has 106 kcal. Serving, 330 g (330 g): about 350 kcal.

How much protein is in Chicken Teriyaki Style?

Chicken Teriyaki Style contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value), or 16,2 g in serving, 330 g (330 g). About 19% of its calories come from protein. Compared with other comidas y platos, that is in the lowest quarter (median 7,8 g).

How many carbs are in Chicken Teriyaki Style?

Chicken Teriyaki Style has 20 g of total carbohydrates per 100 g, including 5,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Teriyaki Style?

Chicken Teriyaki Style contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Chicken Teriyaki Style?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4042115900086. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Source description: "CHICKEN TERIYAKI STYLE". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.