Chesnut Mushrooms

Packaged product Nueces y semillas Sainsbury's

Chesnut Mushrooms contains 8 kcal per 100 g. A serving, 80gm (80 g) provides about 6 kcal.

Roughly 86% of its calories come from protein, with 10% from fat and 4% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in nueces y semillas on FoodFactly, where the median is 442 kcal per 100 g across 9.921 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chesnut Mushrooms by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
8kcal per 100 g
10 gprotein
0,5 gcarbohydrates
0,5 gfat
6kcal in serving, 80gm (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 8 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Sodium L 0,4 mg 0%
Total carbohydrates L 0,5 g 0,2%
Dietary fiber L 0,7 g 3%
Total sugars L 0,5 g
Added sugars L 0 g 0%
Protein L 10 g 20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 86%Carbohydrates: 4%Fat: 10%8kcal / 100 g
  • Protein 86%
  • Carbohydrates 4%
  • Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber0,7 gin the lowest quarter of nueces y semillas (median 6 g)
  • Sugars0,5 gin the lowest quarter of nueces y semillas (median 7,1 g)
  • Fat0,5 gin the lowest quarter of nueces y semillas (median 23,3 g)
  • Saturated fat0,1 gin the lowest quarter of nueces y semillas (median 5,3 g)
  • Sodium0,4 mgin the lowest quarter of nueces y semillas (median 120 mg)
  • Protein per 100 kcal125 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury's
Barcode
00381925
Quantity
300 g
Label serving
80gm
Category
vitamin-enriched-super-chestnut-mushrooms
Packaging
en:card-box
Nutri-Score
A as computed by Open Food Facts

Ingredients

Nutrition Typical values (as sold) Energy k Energy kcal per 100g sugars Fibre Protein Salt 35 8 per % 1/4 adult pack RI per 100g 28 7 <1% <0.5g <0.5g <1% Fat of which saturates <0.1g <0.1g <1% Carbohydrate <0.5g <0.5g <1% of which <1% <0.5g <0.5g 0.7g 06g 10g 08g 2% <0.01g <0.01g <1% Vitamins & minerals % NRV per per 1/4 per 100g pack 100g Vitamin D 5.0µg 40µg 100% Vitamin B12 25µg 20µg 100%

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Frequently asked questions

How many calories are in Chesnut Mushrooms?

100 g of Chesnut Mushrooms has 8 kcal. Serving, 80gm (80 g): about 6 kcal.

Is Chesnut Mushrooms high in protein?

Chesnut Mushrooms contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 8 g in serving, 80gm (80 g). About 86% of its calories come from protein.

How many carbs are in Chesnut Mushrooms?

Chesnut Mushrooms has 0,5 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chesnut Mushrooms?

Chesnut Mushrooms contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Chesnut Mushrooms?

100 g contains 0,4 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00381925. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.