Cheesecakes
Packaged product Dulces y postres Gü
Cheesecakes contains 289 kcal per 100 g. A serving, 1 ramekin, 87 g (87 g) provides about 251 kcal.
Roughly 50% of its calories come from carbohydrates, with 47% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (286 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 289 kcal | |
| Total fat L | 14,9 g | 19% |
| Saturated fat L | 9,4 g | 47% |
| Sodium L | 122 mg | 5% |
| Total carbohydrates L | 35,6 g | 13% |
| Dietary fiber L | 0,28 g | 1% |
| Total sugars L | 20,7 g | |
| Protein L | 2,4 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 50%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gin the lowest quarter of dulces y postres (median 3,5 g)
- Fiber0,28 gin the lowest quarter of dulces y postres (median 1 g)
- Sugars20,7 gbelow the median for dulces y postres (median 23,1 g)
- Fat14,9 gin the lowest quarter of dulces y postres (median 15,6 g)
- Saturated fat9,4 gin the top quarter of dulces y postres (median 8,4 g)
- Sodium122 mgin the top quarter of dulces y postres (median 81,5 mg)
- Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gü
- Barcode
- 5060425287047
- Label serving
- 1 ramekin (87 g)
- Category
- Cheesecake with red berries
- Packaging
- en:card-box,en:foil-lid,en:glass-jar
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheesecake fruits rouges Excellence | 294 | 3,6 g | 39,2 g | 12,7 g |
| Very Berry Cheesecake mark and spencer | 283 | 3,5 g | 30,7 g | 16 g |
| Cheesecake aux fruits rouges "Les Desserts des Gourmets" Les Desserts des Gourmets | 294 | 5,1 g | 32,4 g | 15,8 g |
| Raspberry Cheesecake Morrisons | 282 | 3,4 g | 31,8 g | 15,6 g |
| Strawberry and raspberry shortbread cheesecakes Gü | 275 | 2,9 g | 31,5 g | 15,5 g |
| Cheesecake Fraise Framboise Biscuits Sablés Gu | 275 | 2,9 g | 31,5 g | 15,5 g |
| Gu cheese cake framboise Gu | 265 | 2,9 g | 31,5 g | 15,5 g |
| Cheesecake fruits rouges Délidess | 313 | 4,8 g | 37 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheesecakes?
100 g of Cheesecakes has 289 kcal. Serving, 1 ramekin, 87 g (87 g): about 251 kcal.
How much protein is in Cheesecakes?
Cheesecakes contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 2,1 g in serving, 1 ramekin, 87 g (87 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,5 g).
How many carbs are in Cheesecakes?
Cheesecakes has 35,6 g of total carbohydrates per 100 g, including 0,28 g of fiber and 20,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheesecakes?
Cheesecakes contains 14,9 g of fat per 100 g, of which 9,4 g is saturated (47% of the Daily Value).
How much sodium is in Cheesecakes?
100 g contains 122 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060425287047. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.