Cheesecake

Packaged product Dulces y postres Private Selection

Cheesecake contains 332 kcal per 100 g. A serving, 1 portion, 226 g (226 g) provides about 750 kcal.

Roughly 55% of its calories come from fat, with 38% from carbohydrates and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

332kcal per 100 g
5,8 gprotein
31,9 gcarbohydrates
20,4 gfat
750kcal in serving, 1 portion, 226 g (226 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 332 kcal
Total fat L 20,4 g 26%
Saturated fat L 11,9 g 60%
Trans fat L 0,66 g
Cholesterol L 50,9 mg 17%
Sodium L 257 mg 11%
Total carbohydrates L 31,9 g 12%
Dietary fiber L 0,89 g 3%
Total sugars L 23 g
Added sugars L 19,9 g 40%
Protein L 5,8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 38%Fat: 55%332kcal / 100 g
  • Protein 7%
  • Carbohydrates 38%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gabove the median for dulces y postres (median 5,6 g)
  • Fiber0,89 gbelow the median for dulces y postres (median 2 g)
  • Sugars23 gabove the median for dulces y postres (median 21,6 g)
  • Fat20,4 gabove the median for dulces y postres (median 13,5 g)
  • Saturated fat11,9 gin the top quarter of dulces y postres (median 5,6 g)
  • Sodium257 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Private Selection
Barcode
0011110636324
Label serving
1 portion (226 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Gums, gomas de semilla (incluye frijol de langosta, guar) 332 4,6 g 77,3 g 0,5 g
New york style baked cheesecake Woolworths 332 5,8 g 26,5 g 22,6 g
Rich Fruit Christmas Pudding Morrisons 332 2,7 g 60,9 g 7,3 g
Raspberry Swirl Cheesecake The Dessert Menu 332 4,5 g 32,7 g 20 g
10” Fudge Cake Cheesecake Factory 332 2,8 g 54,2 g 12,1 g
Passion fruit & Raspberry Cheesecake Slice Aldi 332 4 g 34,4 g 18,9 g
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Farm Vegetables pumpkin seeds & grilled pepper spread Allos 332 5,1 g 6,7 g 31 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesecake?

100 g of Cheesecake has 332 kcal. Serving, 1 portion, 226 g (226 g): about 750 kcal.

How much protein is in Cheesecake?

Cheesecake contains 5,8 g of protein per 100 g (12% of the 50 g Daily Value), or 13 g in serving, 1 portion, 226 g (226 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in Cheesecake?

Cheesecake has 31,9 g of total carbohydrates per 100 g, including 0,89 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesecake?

Cheesecake contains 20,4 g of fat per 100 g, of which 11,9 g is saturated (60% of the Daily Value).

How much sodium is in Cheesecake?

100 g contains 257 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de noviembre de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0011110636324. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de noviembre de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.