Cheesecake Lemon

Packaged product Dulces y postres Exquisa

Cheesecake Lemon contains 308 kcal per 100 g. A serving, 70 g (70 g) provides about 216 kcal.

Roughly 49% of its calories come from carbohydrates, with 41% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 423 kcal per 100 g across 445 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheesecake Lemon by Exquisa, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
308kcal per 100 g
7,7 gprotein
38 gcarbohydrates
14 gfat
216kcal in serving, 70 g (70 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 14 g 18%
Saturated fat L 6,6 g 33%
Sodium L 180 mg 8%
Total carbohydrates L 38 g 14%
Dietary fiber not reported
Total sugars L 28 g
Added sugars L 27,7 g 55%
Protein L 7,7 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 49%Fat: 41%308kcal / 100 g
  • Protein 10%
  • Carbohydrates 49%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,7 gin the top quarter of dulces y postres (median 5,8 g)
  • Sugars28 gabove the median for dulces y postres (median 27,7 g)
  • Fat14 gin the lowest quarter of dulces y postres (median 23 g)
  • Saturated fat6,6 gbelow the median for dulces y postres (median 7,6 g)
  • Sodium180 mgin the lowest quarter of dulces y postres (median 322 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Exquisa
Barcode
4019300169139
Quantity
70 g
Label serving
70 g
Category
Pastel de libras
Packaging
Metal,Recyclable Metals,Aluminium
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Frischkäse Magerstufe, Zucker, Vollei, Palmfett, Hühnereieiweiß, Buttermilch, Weizenmehl, Weizenstärke, Stärke, Reisquellmehl, Süßmolkenpulver, modifizierte Stärke, Feuchthaltemittel E420, E422; Backtriebmittel E450, E500; Salz, Säureregulator E262; Säuerungsmittel E270; Emulgator E471; Zitronenschalenöl, Limettenschalenöl, natürliches Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarEggHarina de trigoRiceSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesecake Lemon?

100 g of Cheesecake Lemon has 308 kcal. Serving, 70 g (70 g): about 216 kcal.

How much protein is in Cheesecake Lemon?

Cheesecake Lemon contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 5,4 g in serving, 70 g (70 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,8 g).

How many carbs are in Cheesecake Lemon?

Cheesecake Lemon has 38 g of total carbohydrates per 100 g, including 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesecake Lemon?

Cheesecake Lemon contains 14 g of fat per 100 g, of which 6,6 g is saturated (33% of the Daily Value).

How much sodium is in Cheesecake Lemon?

100 g contains 180 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 de junio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4019300169139. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de junio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.