Cheese

Packaged product Dairy and Eggs Harmons

Cheese contains 388 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 110 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

388kcal per 100 g
24,7 gprotein
0 gcarbohydrates
31,7 gfat
110kcal in serving, 1 portion, 28.349 g (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 31,7 g 41%
Saturated fat L 21,2 g 106%
Trans fat L 0 g
Cholesterol L 106 mg 35%
Sodium L 635 mg 28%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 24,7 g 49%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Fat: 74%388kcal / 100 g
  • Protein 26%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24,7 gin the top quarter of dairy and eggs (median 8 g)
  • Fat31,7 gin the top quarter of dairy and eggs (median 10,2 g)
  • Saturated fat21,2 gin the top quarter of dairy and eggs (median 4,3 g)
  • Sodium635 mgin the top quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harmons
Barcode
0211227005956
Label serving
1 portion (28.349 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Colby Jack Cheese FOOD LION 388 21,2 g 3,5 g 31,7 g
Parmigiano Reggiano Kirkland 388 31,7 g 3,5 g 28,2 g
Medium Cheddar Chunk Cheese Simply Go 388 21,2 g 3,5 g 31,7 g
goat's milk Gouda style cheese Trader Joe's 388 24,7 g 0 g 31,7 g
PS Yellow American Cheese Bowl and Basket 388 17,6 g 3,5 g 31,7 g
Dubliner Cheese Kerrygold 388 24,7 g 0 g 31,7 g
Dubliner Cheese Kerrygold 388 24,7 g 0 g 31,7 g
Sharp Wisconsin Cheddar Cheese Emporium Selectiob 388 24,7 g 3,5 g 31,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese?

100 g of Cheese has 388 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 110 kcal.

Is Cheese high in protein?

Cheese contains 24,7 g of protein per 100 g (49% of the 50 g Daily Value), or 7 g in serving, 1 portion, 28.349 g (28,4 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Cheese?

Cheese has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese?

Cheese contains 31,7 g of fat per 100 g, of which 21,2 g is saturated (106% of the Daily Value).

How much sodium is in Cheese?

100 g contains 635 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0211227005956. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.