Cheese
Packaged product Dulces y postres FRIGGS
Cheese contains 440 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 110 kcal.
Roughly 59% of its calories come from carbohydrates, with 33% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 384 kcal per 100 g across 497 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 440 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 2,8 g | 14% |
| Sodium L | 511 mg | 22% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 4,4 g | 16% |
| Total sugars L | 2,4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 8,8 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 59%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,8 gin the top quarter of dulces y postres (median 7,4 g)
- Fiber4,4 gabove the median for dulces y postres (median 2,7 g)
- Sugars2,4 gin the top quarter of dulces y postres (median 0,6 g)
- Fat16 gin the top quarter of dulces y postres (median 1,9 g)
- Saturated fat2,8 gin the top quarter of dulces y postres (median 0,3 g)
- Sodium511 mgin the top quarter of dulces y postres (median 200 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- FRIGGS
- Barcode
- 7350028546206
- Label serving
- 1 portion (25 g)
- Category
- Pasteles de maíz hinchados
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Majs (80%), rapsolja/rapsolie, ostpulver (2%), vasslepulver/mysepulver/vallepulver (mjölk/ melk / mælk), salt, arom/aroma, jästextrakt/gjærekstrakt, maltodextrin, kryddextrakt/krydderiekstrakt (paprika, gurkmeja), syra(citronsyra), emulgeringsmedel (solroslecitin/solsikkelecitin), rosmarinextrakt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese?
100 g of Cheese has 440 kcal. Serving, 1 portion, 25 g (25 g): about 110 kcal.
How much protein is in Cheese?
Cheese contains 8,8 g of protein per 100 g (18% of the 50 g Daily Value), or 2,2 g in serving, 1 portion, 25 g (25 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7,4 g).
How many carbs are in Cheese?
Cheese has 64 g of total carbohydrates per 100 g, including 4,4 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese?
Cheese contains 16 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).
How much sodium is in Cheese?
100 g contains 511 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de mayo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7350028546206. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de mayo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Source description: "CHEESE". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.