Cheddar Cheese Chips
Packaged product Snacks Nashchi
Cheddar Cheese Chips contains 380 kcal per 100 g. A serving, 100 g (100 g) provides about 380 kcal.
Roughly 49% of its calories come from carbohydrates, with 38% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 478 kcal per 100 g across 199 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 1,8 g | 9% |
| Sodium L | 629 mg | 27% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber L | 9,3 g | 33% |
| Total sugars L | 1,6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 49%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of snacks (median 6 g)
- Fiber9,3 gin the top quarter of snacks (median 3,5 g)
- Sugars1,6 gbelow the median for snacks (median 2,5 g)
- Fat16 gbelow the median for snacks (median 21,4 g)
- Saturated fat1,8 gbelow the median for snacks (median 2,7 g)
- Sodium629 mgabove the median for snacks (median 560 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nashchi
- Barcode
- 4751022365566
- Label serving
- 100 g
- Category
- Chips y patatas fritas
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Peas flour 55%, sunflower oil, oat flour blend 12,5 % (oat flour, oat protein flour), mixed spices 7 % [salt, whey powder (from milk), maltodextrin, powdered cheese 13 % (from milk), flavouring, sugar, glucose syrup]. Produced in Latvia/EU. Peas & oats origin: Baltic States & Scandinavia. Best before: see expiry date on the back of the package. Store in a dry and cool place. LV Nordcrunch NashChi auzu čipsi ar Čedaras siera garšu Sastāvdaļas: zirņu milti, saulespuķu eļļa, auzu miltu maisījums 12,5 % (auzu milti, auzu proteīna milti), garšvielu maisījums 7% [sāls, sūkalu pulveris (no piena), maltodek - strīns, siera pulveris 13 % (satur pienu), aromatizētāji, cukurs, glikozes sīrups]. Ražots Latvijā/ES. Zirņu un auzu izcelsme: Baltijas valstis un Skandināvija. Skatīt derīguma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de girasolAsientosSaltAzúcarJarabe de glucosaMilk
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheddar Cheese Chips?
100 g of Cheddar Cheese Chips has 380 kcal. Serving, 100 g (100 g): about 380 kcal.
Is Cheddar Cheese Chips high in protein?
Cheddar Cheese Chips contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 100 g (100 g). About 13% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6 g).
How many carbs are in Cheddar Cheese Chips?
Cheddar Cheese Chips has 47 g of total carbohydrates per 100 g, including 9,3 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheddar Cheese Chips?
Cheddar Cheese Chips contains 16 g of fat per 100 g, of which 1,8 g is saturated (9% of the Daily Value).
How much sodium is in Cheddar Cheese Chips?
100 g contains 629 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de abril de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4751022365566. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de abril de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.