chajarí

Packaged product Grainas y Pasta Chajari

Chajarí contains 344 kcal per 100 g. A serving, 50 g (50 g) provides about 172 kcal.

Roughly 93% of its calories come from carbohydrates, with 7% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (349 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

chajarí by Chajari, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
344kcal per 100 g
5,8 gprotein
80 gcarbohydrates
0 gfat
172kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 344 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Sodium L 0 mg 0%
Total carbohydrates L 80 g 29%
Dietary fiber L 1,4 g 5%
Total sugars not reported
Protein L 5,8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 93%344kcal / 100 g
  • Protein 7%
  • Carbohydrates 93%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gin the lowest quarter of grainas y pasta (median 7 g)
  • Fiber1,4 gabove the median for grainas y pasta (median 1,1 g)
  • Fat0 gin the lowest quarter of grainas y pasta (median 0,6 g)
  • Saturated fat0 gin the lowest quarter of grainas y pasta (median 0,14 g)
  • Sodium0 mgin the lowest quarter of grainas y pasta (median 3,2 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chajari
Barcode
7798171650034
Quantity
1 kg
Label serving
50 g
Category
Arroces blancos
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

rice 2 cha jarí type long fine quality o0000

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice

Similar products

FoodCaloriesProteinCarbsFat
Arroz redondo Alipende 344 7,6 g 75,3 g 0,9 g
Arroz categoría I Auchan 344 7,6 g 75 g 1 g
White rice Kupiec 344 6,7 g 77 g 0,7 g
Arroz Sabor Sul Agulinha Sabor Sul 344 7,2 g 78 g 0,4 g
Arroz El Pavo Real 344 7,6 g 75 g 1 g
Arroz branco Blue Ville 344 6,4 g 80 g 0 g
Ryż Biały Długoziarnisty PLONY NATURY 344 7,1 g 77 g 0,6 g
Pearl rice Fu Lin Men 344 6,2 g 78,2 g 0,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in chajarí?

100 g of chajarí has 344 kcal. Serving, 50 g (50 g): about 172 kcal.

How much protein is in chajarí?

Chajarí contains 5,8 g of protein per 100 g (12% of the 50 g Daily Value), or 2,9 g in serving, 50 g (50 g). About 7% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 7 g).

How many carbs are in chajarí?

Chajarí has 80 g of total carbohydrates per 100 g, including 1,4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in chajarí?

Chajarí contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in chajarí?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de junio de 2021. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7798171650034. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de junio de 2021. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.