Celeri rémoulade
Celeri rémoulade contains 110 kcal per 100 g.
Roughly 85% of its calories come from fat, with 11% from carbohydrates and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 10,4 g | 13% |
| Saturated fat L | 1,1 g | 6% |
| Sodium L | 416 mg | 18% |
| Total carbohydrates L | 2,9 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 1,6 g | |
| Added sugars L | 0,3 g | 0,6% |
| Protein L | 1,2 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 11%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,2 gbelow the median for verduras (median 2,5 g)
- Sugars1,6 gbelow the median for verduras (median 2,1 g)
- Fat10,4 gabove the median for verduras (median 5,2 g)
- Saturated fat1,1 gabove the median for verduras (median 1,1 g)
- Sodium416 mgabove the median for verduras (median 333 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- U
- Barcode
- 3256225718238
- Quantity
- 500 g
- Category
- Celery salads
- Packaging
- Plastic,fresh,Tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CELERI rave 72%, sauce [huile de colza, eau, moutarde (eau, graines de MOUTARDE, vinaigre d'alcool, sel), jaune d'OEUF, vinaigre d'alcool, sel, amidon transformé de pomme de terre, sucre, épaississant : gomme xanthane], eau, huile de colza, moutarde à l'ancienne 1% (eau, graines de MOUTARDE, vinaigre d'alcool, sel), CREME fraiche, vinaigre d'alcool, moutarde (eau, graines de MOUTARDE, vinaigre d'alcool, sel), sel, fécule de manioc, épaississants : gomme guar et gomme xanthane, poivre. Soit 28% de sauce rémoulade dans le produit. Traces éventuelles de crustacés, céréales contenant du gluten, fruits à coque, graines de sésame, mollusques, poissons et soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite violado (canla)CremaVinegarSaltEggAzúcar
Frequently asked questions
How many calories are in Celeri rémoulade?
100 g of Celeri rémoulade has 110 kcal.
How much protein is in Celeri rémoulade?
Celeri rémoulade contains 1,2 g of protein per 100 g (2% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).
How many carbs are in Celeri rémoulade?
Celeri rémoulade has 2,9 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Celeri rémoulade?
Celeri rémoulade contains 10,4 g of fat per 100 g, of which 1,1 g is saturated (6% of the Daily Value).
How much sodium is in Celeri rémoulade?
100 g contains 416 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256225718238. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.