Cauliflower and onion spread
Packaged product Dulces y postres Bartons
Cauliflower and onion spread contains 49 kcal per 100 g. A serving, 1 serving, 20 g (20 g) provides about 10 kcal.
Roughly 87% of its calories come from carbohydrates, with 7% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 48,8 kcal | |
| Total fat L | 0,4 g | 0,5% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 550 mg | 24% |
| Total carbohydrates L | 10,4 g | 4% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 4,2 g | |
| Protein L | 0,71 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 87%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,71 gin the lowest quarter of dulces y postres (median 5,6 g)
- Fiber1,3 gbelow the median for dulces y postres (median 2 g)
- Sugars4,2 gin the lowest quarter of dulces y postres (median 21,6 g)
- Fat0,4 gin the lowest quarter of dulces y postres (median 13,5 g)
- Saturated fat0 gin the lowest quarter of dulces y postres (median 5,6 g)
- Sodium550 mgin the top quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bartons
- Barcode
- 5011553400532
- Label serving
- 1 serving (20 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Milk The Little Big Dairy Co | 49 | 1,7 g | 6,4 g | 1,8 g |
| Chocolate Milk The Little Big | 49 | 1,7 g | 6,4 g | 1,8 g |
| Hot Honey Sliced Carrots Del Monte | 49 | 0,81 g | 11,4 g | 0 g |
| Chocolate Milk The Little Big Dairy Co | 49 | 1,7 g | 6,4 g | 1,8 g |
| Red grapefruit in light syrup Kirkland | 49 | 0 g | 11,5 g | 0 g |
| Chocolate Flavoured Triple Filled Wafers CHELSEA | 49 | 0,3 g | 7,3 g | 2,1 g |
| Deli Sliced Honey Ham Price Chopper | 49 | 6,3 g | 3,5 g | 1,1 g |
| Frozen novelties, Azúcar Gratis, CREAMSICLE Pops Frozen | 49 | 1,4 g | 12 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cauliflower and onion spread?
100 g of Cauliflower and onion spread has 49 kcal. Serving, 1 serving, 20 g (20 g): about 10 kcal.
How much protein is in Cauliflower and onion spread?
Cauliflower and onion spread contains 0,71 g of protein per 100 g (1% of the 50 g Daily Value), or 0,14 g in serving, 1 serving, 20 g (20 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).
How many carbs are in Cauliflower and onion spread?
Cauliflower and onion spread has 10,4 g of total carbohydrates per 100 g, including 1,3 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cauliflower and onion spread?
Cauliflower and onion spread contains 0,4 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Cauliflower and onion spread?
100 g contains 550 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de febrero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5011553400532. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de febrero de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.