Cauliflower and onion spread
Packaged product Sweets og Desserter Bartons
Cauliflower and onion spread contains 49 kcal per 100 g. A serving, 1 serving, 20 g (20 g) provides about 10 kcal.
Roughly 87 % of its calories come from carbohydrates, with 7 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 48,8 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 550 mg | 24 % |
| Total carbohydrates L | 10,4 g | 4 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 4,2 g | |
| Protein L | 0,71 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 87 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,71 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Fiber1,3 gbelow the median for sweets og desserter (median 2 g)
- Sugars4,2 gin the lowest quarter of sweets og desserter (median 21,6 g)
- Fat0,4 gin the lowest quarter of sweets og desserter (median 13,5 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Sodium550 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bartons
- Barcode
- 5011553400532
- Label serving
- 1 serving (20 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Milk The Little Big Dairy Co | 49 | 1,7 g | 6,4 g | 1,8 g |
| Chocolate Milk The Little Big | 49 | 1,7 g | 6,4 g | 1,8 g |
| Hot Honey Sliced Carrots Del Monte | 49 | 0,81 g | 11,4 g | 0 g |
| Chocolate Milk The Little Big Dairy Co | 49 | 1,7 g | 6,4 g | 1,8 g |
| Red grapefruit in light syrup Kirkland | 49 | 0 g | 11,5 g | 0 g |
| Chocolate Flavoured Triple Filled Wafers CHELSEA | 49 | 0,3 g | 7,3 g | 2,1 g |
| Deli Sliced Honey Ham Price Chopper | 49 | 6,3 g | 3,5 g | 1,1 g |
| Frosne nyheder, Sukker fri, CREAMSICLE Pops Frozen | 49 | 1,4 g | 12 g | 2,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cauliflower and onion spread?
100 g of Cauliflower and onion spread has 49 kcal. Serving, 1 serving, 20 g (20 g): about 10 kcal.
How much protein is in Cauliflower and onion spread?
Cauliflower and onion spread contains 0,71 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,14 g in serving, 1 serving, 20 g (20 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).
How many carbs are in Cauliflower and onion spread?
Cauliflower and onion spread has 10,4 g of total carbohydrates per 100 g, including 1,3 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cauliflower and onion spread?
Cauliflower and onion spread contains 0,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Cauliflower and onion spread?
100 g contains 550 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5011553400532. License: ODbL 1.0 (Open Food Facts). Source record dated 21. februar 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.