Carrott cake slice
Packaged product Dulces y postres Harriet's Bakery
Carrott cake slice contains 348 kcal per 100 g. A serving, 60 g (60 g) provides about 209 kcal.
Roughly 65% of its calories come from carbohydrates, with 31% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 12,1 g | 16% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 388 mg | 17% |
| Total carbohydrates L | 56,3 g | 20% |
| Dietary fiber L | 0,7 g | 3% |
| Total sugars L | 35,1 g | |
| Protein L | 3,3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 65%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gbelow the median for dulces y postres (median 5,7 g)
- Fiber0,7 gbelow the median for dulces y postres (median 2 g)
- Sugars35,1 gabove the median for dulces y postres (median 21,2 g)
- Fat12,1 gbelow the median for dulces y postres (median 13,3 g)
- Saturated fat3 gbelow the median for dulces y postres (median 5,5 g)
- Sodium388 mgin the top quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harriet's Bakery
- Barcode
- 5020961061327
- Label serving
- 60 g
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Buttermilk pancake & waffle mix with oreo Pillsbury | 348 | 8,7 g | 71,7 g | 4,4 g |
| Tesco Easter Carrot Cake 4 Pack Tesco | 348 | 3,8 g | 59,5 g | 9,9 g |
| Flan, caramelo custard, mezcla seca Dried or dry | 348 | 0 g | 91,6 g | 0 g |
| Caramelos, TWIZZLERS Strawberry Twists Candy | 348 | 2,6 g | 79,2 g | 2,3 g |
| Isocore Vanilla Ice Cream Sci-core | 348 | 88 g | 2,4 g | 0,4 g |
| Irresistible Almond Ice Cream Coles | 348 | 4,9 g | 28,6 g | 23,6 g |
| donut jam and fresh cream filled 6pk Woolworths | 348 | 2,9 g | 36,6 g | 21,1 g |
| Percy pig sweets Marks & Spencer | 348 | 1,1 g | 85,5 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carrott cake slice?
100 g of Carrott cake slice has 348 kcal. Serving, 60 g (60 g): about 209 kcal.
How much protein is in Carrott cake slice?
Carrott cake slice contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 60 g (60 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).
How many carbs are in Carrott cake slice?
Carrott cake slice has 56,3 g of total carbohydrates per 100 g, including 0,7 g of fiber and 35,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carrott cake slice?
Carrott cake slice contains 12,1 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
How much sodium is in Carrott cake slice?
100 g contains 388 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5020961061327. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.