Carrot Cake
Packaged product Dulces y postres DerDutchman
Carrot Cake contains 365 kcal per 100 g. A serving, 1.0 portion, 85.0 g (85 g) provides about 310 kcal.
Roughly 63% of its calories come from carbohydrates, with 35% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 365 kcal | |
| Total fat L | 14,1 g | 18% |
| Saturated fat L | 8,2 g | 41% |
| Trans fat L | 0 g | |
| Cholesterol L | 47,1 mg | 16% |
| Sodium L | 112 mg | 5% |
| Total carbohydrates L | 57,6 g | 21% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 48,2 g | |
| Protein L | 2,4 g | 5% |
| Potasio L | 55,3 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 63%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,4 gin the lowest quarter of dulces y postres (median 5,7 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars48,2 gin the top quarter of dulces y postres (median 21,2 g)
- Fat14,1 gabove the median for dulces y postres (median 13,3 g)
- Saturated fat8,2 gabove the median for dulces y postres (median 5,5 g)
- Sodium112 mgbelow the median for dulces y postres (median 180 mg)
- Protein per 100 kcal0,64 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DerDutchman
- Barcode
- 0600006045397
- Label serving
- 1.0 portion (85.0 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Proteinbar Birthdaycake Neosupps | 365 | 37 g | 41 g | 8,8 g |
| Toaster Pastries H-E-B | 365 | 3,1 g | 65,6 g | 8,3 g |
| Riz pudding BioTech | 365 | 6 g | 81 g | 1,4 g |
| Puff pastry Farmfoods | 365 | 6 g | 39,2 g | 20 g |
| Dulces, mesa, aspartame, EQUAL, paquetes | 365 | 2,2 g | 89,1 g | 0 g |
| Flapjack and Waffle Mix Birthday Cake Kodiak Cakes | 365 | 25,4 g | 57,1 g | 4,8 g |
| Chocolate puffed rice bars Coles | 365 | 5 g | 64 g | 8 g |
| Cake Campagnard Aveve | 365 | 4,3 g | 85,4 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carrot Cake?
100 g of Carrot Cake has 365 kcal. Serving, 1.0 portion, 85.0 g (85 g): about 310 kcal.
How much protein is in Carrot Cake?
Carrot Cake contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 1.0 portion, 85.0 g (85 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,7 g).
How many carbs are in Carrot Cake?
Carrot Cake has 57,6 g of total carbohydrates per 100 g, including 0 g of fiber and 48,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carrot Cake?
Carrot Cake contains 14,1 g of fat per 100 g, of which 8,2 g is saturated (41% of the Daily Value).
How much sodium is in Carrot Cake?
100 g contains 112 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de mayo de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0600006045397. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de mayo de 2024. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.