Caramel Macadamia Fudge
Packaged product Dulces y postres Nutworks
Caramel Macadamia Fudge contains 360 kcal per 100 g. A serving, 30 g (30 g) provides about 108 kcal.
Roughly 62% of its calories come from carbohydrates, with 35% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 441 kcal per 100 g across 43 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 13,8 g | 18% |
| Saturated fat L | 4,9 g | 25% |
| Sodium L | 13,6 mg | 0,6% |
| Total carbohydrates L | 55,2 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 45,6 g | |
| Added sugars L | 61,2 g | 122% |
| Protein L | 2,9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 62%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the top quarter of dulces y postres (median 1,6 g)
- Sugars45,6 gin the lowest quarter of dulces y postres (median 66,5 g)
- Fat13,8 gbelow the median for dulces y postres (median 14,2 g)
- Saturated fat4,9 gin the lowest quarter of dulces y postres (median 8,3 g)
- Sodium13,6 mgin the lowest quarter of dulces y postres (median 124 mg)
- Protein per 100 kcal0,81 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sucre (32,9 %), Sirop de glucose, _Lait_ condensé sucré (26,3 %), _Macadamias_ (13,2 %), Chocolat au lait (sucre, beurre de cacao, _lait_ entier en poudre, émulsifiant en masse de cacao [lécithine de _soja_], vanille naturelle arôme), _beurre_ (3,3 %), arôme vanille, émulsifiant (lécithine de _soja_).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarJarabe de glucosaMilkButterManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salted Caramel Fudge The Ochil Fudge Pantry | 350 | 0,76 g | 67,1 g | 8,7 g |
| Vegan Seasalt Fudge Cotswold Fudge Co | 394 | 0,3 g | 68,6 g | 13,1 g |
| Traditional Fudge Bunnahabhain | 396 | 1,6 g | 78,4 g | 9,8 g |
| Irish Whiskey Fudge Kate Kearney's | 396 | 0,9 g | 74 g | 11 g |
| Milk Fudge Mieszko | 406 | 2,9 g | 78 g | 9,4 g |
| Sea salt and caramel fudge Westcountry Confectionery Ltd | 412 | 0,6 g | 79,3 g | 10,3 g |
| Fudge caramel Vahiné | 417 | 1,6 g | 74 g | 12 g |
| Vanilla Fudge Bonnie Glen | 419 | 2,1 g | 78,1 g | 10,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Macadamia Fudge?
100 g of Caramel Macadamia Fudge has 360 kcal. Serving, 30 g (30 g): about 108 kcal.
How much protein is in Caramel Macadamia Fudge?
Caramel Macadamia Fudge contains 2,9 g of protein per 100 g (6% of the 50 g Daily Value), or 0,87 g in serving, 30 g (30 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 1,6 g).
How many carbs are in Caramel Macadamia Fudge?
Caramel Macadamia Fudge has 55,2 g of total carbohydrates per 100 g, including 45,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel Macadamia Fudge?
Caramel Macadamia Fudge contains 13,8 g of fat per 100 g, of which 4,9 g is saturated (25% of the Daily Value).
How much sodium is in Caramel Macadamia Fudge?
100 g contains 13,6 mg of sodium, 0,6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9332129002995. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.