Capricho de limón
Packaged product Dulces y postres Biotrap
Capricho de limón contains 84 kcal per 100 g. A serving, 80 g (80 g) provides about 67 kcal.
Roughly 90% of its calories come from carbohydrates, with 10% from fat and 0,9% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 194 kcal per 100 g across 140 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 84 kcal | |
| Total fat L | 1 g | 1% |
| Saturated fat L | 0,1 g | 0,5% |
| Sodium L | 20 mg | 0,9% |
| Total carbohydrates L | 20,9 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 20,9 g | |
| Added sugars L | 17,8 g | 36% |
| Protein L | 0,2 g | 0,4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,9%
- Carbohydrates 90%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,2 gin the lowest quarter of dulces y postres (median 1,5 g)
- Sugars20,9 gabove the median for dulces y postres (median 19,6 g)
- Fat1 gin the lowest quarter of dulces y postres (median 8,9 g)
- Saturated fat0,1 gin the lowest quarter of dulces y postres (median 6,1 g)
- Sodium20 mgin the lowest quarter of dulces y postres (median 44 mg)
- Protein per 100 kcal0,24 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biotrap
- Barcode
- 24076357
- Quantity
- 400 g
- Label serving
- 80 g
- Category
- Tubos de helado a base de plantas
- Packaging
- Dish,frozen,Terrine pot,en:container
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
oat drink (water, oats*), cane sugar*, corn glucose*, lemon bark* (1%), carobase*, cinnamon powder* (0.15%), sea salt, (*) from organic farming,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Velvety Chocolate Swirl Alpro | 80 | 1,1 g | 8,3 g | 3,2 g |
| Vegan chocolate Jude’s | 73 | 0,7 g | 10,9 g | 2,6 g |
| Vegan cookie dough brownie Jude’s | 100 | 1,2 g | 17 g | 3,3 g |
| Oppo Very AlmondBerry Vegan Oppo | 67 | 0,8 g | 10,7 g | 2 g |
| Strawberry ice Joya | 104 | 0,6 g | 13 g | 5,6 g |
| Chocolate Fudge Brownie Frozen Dessert Snö | 106 | 1,1 g | 14,4 g | 5,9 g |
| Dairy-Free Coconut Frozen Dessert Gelato Da Vinci | 112 | 1,6 g | 17,6 g | 5,6 g |
| Capricho de café & maca GutBio | 112 | 0,5 g | 25,3 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Capricho de limón?
100 g of Capricho de limón has 84 kcal. Serving, 80 g (80 g): about 67 kcal.
How much protein is in Capricho de limón?
Capricho de limón contains 0,2 g of protein per 100 g (0,4% of the 50 g Daily Value), or 0,16 g in serving, 80 g (80 g). About 0,9% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 1,5 g).
How many carbs are in Capricho de limón?
Capricho de limón has 20,9 g of total carbohydrates per 100 g, including 20,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Capricho de limón?
Capricho de limón contains 1 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).
How much sodium is in Capricho de limón?
100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 24076357. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.