Caldo de pollo
Packaged product Sopas y salsas Consum
Caldo de pollo contains 199 kcal per 100 g. A serving, 10 g (10 g) provides about 20 kcal.
Roughly 58% of its calories come from carbohydrates, with 29% from fat and 13% from protein (estimated with general energy factors).
That is close to the median for sopas y salsas on FoodFactly (182 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 199 kcal | |
| Total fat L | 6,4 g | 8% |
| Saturated fat L | 2,8 g | 14% |
| Sodium L | 21.920 mg | 953% |
| Total carbohydrates L | 29 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 9,7 g | |
| Added sugars L | 6,3 g | 13% |
| Protein L | 6,4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 58%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gabove the median for sopas y salsas (median 3,5 g)
- Sugars9,7 gin the top quarter of sopas y salsas (median 1 g)
- Fat6,4 gabove the median for sopas y salsas (median 5,1 g)
- Saturated fat2,8 gabove the median for sopas y salsas (median 2,4 g)
- Sodium21.920 mgin the top quarter of sopas y salsas (median 9.000 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Consum
- Barcode
- 8414807527165
- Quantity
- 120 g
- Label serving
- 10 g
- Category
- Cubos de Bouillon
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sal, almidón de maíz, potenciador del sabor (glutamato monosódico), azúcar, grasa de palma, hidrolizado de proteína vegetal (_soja_), grasa de pollo, pollo deshidratado 2.9%, extracto de levadura, cebolla, aroma, aceite de oliva virgen extra 0.3%, especias (cúrcuma), perejil, antioxidante (extracto de romero).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltAzúcarLevaduraCebollaAceite de oliva
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dado brodo vegetale Primia | 200 | 2,7 g | 34 g | 5,2 g |
| Cube de bouillon aux herbes Portland | 203 | 13 g | 11 g | 12 g |
| Avecrem pollo 100% natural Gallina Blanca | 194 | 9,2 g | 30 g | 4,1 g |
| Bouillon de pot au feu dégraissé 12 x 10 g Marque Repère | 204 | 14 g | 25 g | 5,2 g |
| Caldo sabor jamón Calnort | 192 | 6,4 g | 29 g | 5,5 g |
| Le bouillon légumes Fin Carré | 191 | 6,7 g | 38 g | 2 g |
| Pastillas de caldo sabor carne Eliges | 191 | 6,4 g | 29 g | 5,6 g |
| Caldo sabor carne Consum | 191 | 5,9 g | 29 g | 5,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caldo de pollo?
100 g of Caldo de pollo has 199 kcal. Serving, 10 g (10 g): about 20 kcal.
How much protein is in Caldo de pollo?
Caldo de pollo contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 0,64 g in serving, 10 g (10 g). About 13% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 3,5 g).
How many carbs are in Caldo de pollo?
Caldo de pollo has 29 g of total carbohydrates per 100 g, including 9,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caldo de pollo?
Caldo de pollo contains 6,4 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).
How much sodium is in Caldo de pollo?
100 g contains 21.920 mg of sodium, 953% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8414807527165. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.