Caldirada Tuna
Packaged product Pesca y mariscos Corretora
Caldirada Tuna contains 178 kcal per 100 g. A serving, 1 portion, 120 g (120 g) provides about 214 kcal.
Roughly 58% of its calories come from fat, with 40% from protein and 2% from carbohydrates (estimated with general energy factors).
That is close to the median for pesca y mariscos on FoodFactly (165 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 11,4 g | 15% |
| Saturated fat L | 6,8 g | 34% |
| Sodium L | 1,1 mg | 0% |
| Total carbohydrates L | 0,83 g | 0,3% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 17,7 g | 35% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40%
- Carbohydrates 2%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17,7 gabove the median for pesca y mariscos (median 17,1 g)
- Fat11,4 gabove the median for pesca y mariscos (median 7,3 g)
- Saturated fat6,8 gin the top quarter of pesca y mariscos (median 1,5 g)
- Sodium1,1 mgin the lowest quarter of pesca y mariscos (median 375 mg)
- Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Corretora
- Barcode
- 5601655520025
- Label serving
- 1 portion (120 g)
- Category
- Pesca y mariscos
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oven Bake Lightly Battered Wild Caught Fish Fillets Birds Eye | 178 | 10,3 g | 15,7 g | 8,2 g |
| Tuna in olive oil with padron pepper Acor | 178 | 19,2 g | 0 g | 10,8 g |
| White Tuna Filet Tur Rita | 178 | 28,1 g | 0 g | 6,3 g |
| Fish fillet Al islami | 178 | 8,2 g | 14 g | 9,8 g |
| Dill & Black Pepper Smoked Salmon SuperValu Signature Tastes | 178 | 23 g | 0,5 g | 9,3 g |
| White Tuna Belly Fillets Donostia Foods | 178 | 27,8 g | 0 g | 6,9 g |
| Fish Balls Pearl Of Seas | 178 | 11,7 g | 7,2 g | 11,4 g |
| Smoked Salmon SuperValu | 178 | 23 g | 0,5 g | 9,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caldirada Tuna?
100 g of Caldirada Tuna has 178 kcal. Serving, 1 portion, 120 g (120 g): about 214 kcal.
Is Caldirada Tuna high in protein?
Caldirada Tuna contains 17,7 g of protein per 100 g (35% of the 50 g Daily Value), or 21,2 g in serving, 1 portion, 120 g (120 g). About 40% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 17,1 g).
How many carbs are in Caldirada Tuna?
Caldirada Tuna has 0,83 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caldirada Tuna?
Caldirada Tuna contains 11,4 g of fat per 100 g, of which 6,8 g is saturated (34% of the Daily Value).
How much sodium is in Caldirada Tuna?
100 g contains 1,1 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 de mayo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601655520025. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de mayo de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.