Cake

Packaged product Dulces y postres Waitrose & Partners

Cake contains 387 kcal per 100 g. A serving, 0.125 cake, 46 g (46 g) provides about 178 kcal.

Roughly 54% of its calories come from carbohydrates, with 42% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

387kcal per 100 g
3,5 gprotein
51,1 gcarbohydrates
17,8 gfat
178kcal in serving, 0.125 cake, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 17,8 g 23%
Saturated fat L 3 g 15%
Sodium L 102 mg 4%
Total carbohydrates L 51,1 g 19%
Dietary fiber L 4,6 g 16%
Total sugars L 32,6 g
Protein L 3,5 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 54%Fat: 42%387kcal / 100 g
  • Protein 4%
  • Carbohydrates 54%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber4,6 gin the top quarter of dulces y postres (median 2 g)
  • Sugars32,6 gabove the median for dulces y postres (median 21,6 g)
  • Fat17,8 gabove the median for dulces y postres (median 13,5 g)
  • Saturated fat3 gbelow the median for dulces y postres (median 5,6 g)
  • Sodium102 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Waitrose & Partners
Barcode
5063210098507
Label serving
0.125 cake (46 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cake?

100 g of Cake has 387 kcal. Serving, 0.125 cake, 46 g (46 g): about 178 kcal.

How much protein is in Cake?

Cake contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 1,6 g in serving, 0.125 cake, 46 g (46 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Cake?

Cake has 51,1 g of total carbohydrates per 100 g, including 4,6 g of fiber and 32,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cake?

Cake contains 17,8 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Cake?

100 g contains 102 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5063210098507. License: ODbL 1.0 (Open Food Facts). Source record dated 18 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.