Butternut squash

Packaged product Dairy and Eggs Sainsbury's

Butternut squash contains 37 kcal per 100 g. A serving, 1 serving, 80 g (80 g) provides about 30 kcal.

Roughly 79% of its calories come from carbohydrates, with 12% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

37kcal per 100 g
0,9 gprotein
7,4 gcarbohydrates
0,5 gfat
30kcal in serving, 1 serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0 g 0%
Sodium L 4 mg 0,2%
Total carbohydrates L 7,4 g 3%
Dietary fiber L 1,4 g 5%
Total sugars L 3,9 g
Protein L 0,9 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 79%Fat: 12%37kcal / 100 g
  • Protein 10%
  • Carbohydrates 79%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber1,4 gabove the median for dairy and eggs (median 0,59 g)
  • Sugars3,9 gabove the median for dairy and eggs (median 3,8 g)
  • Fat0,5 gin the lowest quarter of dairy and eggs (median 10,2 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 4,3 g)
  • Sodium4 mgin the lowest quarter of dairy and eggs (median 236 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury's
Barcode
01750133
Label serving
1 serving (80 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cheese & Onion Quiche Crestwood 37 2,4 g 3,9 g 1,2 g
Skim dairy milk lactose free Zymil 37 3,4 g 5,2 g 0,1 g
Free Range Filtered Skimmed Milk Waitrose 37 3,4 g 5,2 g 0,3 g
Skimmed Milk Aldi 37 3,6 g 5 g 0,3 g
Asda scottish skimmed milk Asda 37 3,6 g 5 g 0,5 g
Milkers original Okf 37 0 g 9 g 0 g
Iceland Skimmed Milk Iceland 37 3,6 g 5 g 0,3 g
Skimmed West Country Milk Dairy Manor 37 3,5 g 4,8 g 0,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butternut squash?

100 g of Butternut squash has 37 kcal. Serving, 1 serving, 80 g (80 g): about 30 kcal.

How much protein is in Butternut squash?

Butternut squash contains 0,9 g of protein per 100 g (2% of the 50 g Daily Value), or 0,72 g in serving, 1 serving, 80 g (80 g). About 10% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Butternut squash?

Butternut squash has 7,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butternut squash?

Butternut squash contains 0,5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Butternut squash?

100 g contains 4 mg of sodium, 0,2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de octubre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 01750133. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de octubre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.