Burrito

Packaged product Comidas y Platos Central eats

Burrito contains 197 kcal per 100 g. A serving, 1 burrito, 198 g (198 g) provides about 390 kcal.

Roughly 41% of its calories come from carbohydrates, with 40% from fat and 20% from protein (estimated with general energy factors).

That is less energy than the typical item in comidas y platos on FoodFactly, where the median is 235 kcal per 100 g across 22.805 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

197kcal per 100 g
9,6 gprotein
19,7 gcarbohydrates
8,6 gfat
390kcal in serving, 1 burrito, 198 g (198 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 197 kcal
Total fat L 8,6 g 11%
Saturated fat L 4 g 20%
Trans fat L 0 g
Cholesterol L 65,7 mg 22%
Sodium L 626 mg 27%
Total carbohydrates L 19,7 g 7%
Dietary fiber L 1 g 4%
Total sugars L 1,5 g
Protein L 9,6 g 19%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 41%Fat: 40%197kcal / 100 g
  • Protein 20%
  • Carbohydrates 41%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,6 gbelow the median for comidas y platos (median 9,8 g)
  • Fiber1 gbelow the median for comidas y platos (median 1,6 g)
  • Sugars1,5 gbelow the median for comidas y platos (median 2,6 g)
  • Fat8,6 gabove the median for comidas y platos (median 8,2 g)
  • Saturated fat4 gabove the median for comidas y platos (median 2,8 g)
  • Sodium626 mgin the top quarter of comidas y platos (median 403 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Central eats
Barcode
0083967355093
Label serving
1 burrito (198 g)
Category
Comidas y Platos

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Turkey Guacamole Sandwich Harmon's Kitchen 197 10,4 g 15,1 g 10,8 g
Hatch Chile Chicken Burrito Member’s Mark 197 8,2 g 26,2 g 6,6 g
Capricciosa Pizza Harris Farm Markets 197 9,9 g 25,4 g 9,9 g
Green Chili Carnitas Crispy Tacos Don Lee Farms 197 8,2 g 17,2 g 10,7 g
Turkey Avocado Sandwich Proper Food 197 15 g 15,3 g 9,2 g
Tuna & Sweetcorn Sandwich Lidl 197 10,5 g 22,3 g 6,8 g
Chili Verde Burrito Ramonas 197 9,9 g 24,6 g 6,3 g
Chicken Breast Fillet Burgers New York Diner 197 16 g 14 g 8,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Burrito?

100 g of Burrito has 197 kcal. Serving, 1 burrito, 198 g (198 g): about 390 kcal.

How much protein is in Burrito?

Burrito contains 9,6 g of protein per 100 g (19% of the 50 g Daily Value), or 19 g in serving, 1 burrito, 198 g (198 g). About 20% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 9,8 g).

How many carbs are in Burrito?

Burrito has 19,7 g of total carbohydrates per 100 g, including 1 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Burrito?

Burrito contains 8,6 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).

How much sodium is in Burrito?

100 g contains 626 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 de septiembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0083967355093. License: ODbL 1.0 (Open Food Facts). Source record dated 29 de septiembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.