Bunte Lebkuchenherzen
Packaged product Pan y productos horneados Wicklein
Bunte Lebkuchenherzen contains 399 kcal per 100 g. A serving, 215.0 g (215 g) provides about 858 kcal.
Roughly 69% of its calories come from carbohydrates, with 25% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (370 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 399 kcal | |
| Total fat L | 10,8 g | 14% |
| Saturated fat L | 6,5 g | 33% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 67,9 g | 25% |
| Dietary fiber L | 1,6 g | 6% |
| Total sugars L | 38,6 g | |
| Protein L | 6,8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 69%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gin the top quarter of pan y productos horneados (median 5,4 g)
- Fiber1,6 gin the lowest quarter of pan y productos horneados (median 3,5 g)
- Sugars38,6 gbelow the median for pan y productos horneados (median 39 g)
- Fat10,8 gabove the median for pan y productos horneados (median 6 g)
- Saturated fat6,5 gin the top quarter of pan y productos horneados (median 1,5 g)
- Sodium120 mgbelow the median for pan y productos horneados (median 132 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wicklein
- Barcode
- 4008355018028
- Label serving
- 215.0 g
- Category
- Panes de jengibre
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lebkuchen Herzen Nürnberger Bio Originale | 399 | 5 g | 58,8 g | 14,9 g |
| Elisen-Lebkuchen gemischt Frank | 399 | 7,8 g | 55 g | 17,2 g |
| Marzipanlebkuchen mit echtem Bienenhonig Spar Premium | 399 | 4,9 g | 61 g | 14 g |
| Lebkuchenherzen Linea natura | 399 | 5,7 g | 53 g | 17 g |
| Bunte schoko lebkuchen Wicklein | 399 | 6,8 g | 67,9 g | 10,8 g |
| Arbre des Fêtes au pain d'épices Irrésistibles | 400 | 3,3 g | 73,3 g | 8,3 g |
| Mini-Pain d’épices Famille Mary | 400 | 4,5 g | 59 g | 16 g |
| Aachener Schokoladen Printen Lambertz | 400 | 6,2 g | 65,2 g | 11,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bunte Lebkuchenherzen?
100 g of Bunte Lebkuchenherzen has 399 kcal. Serving, 215.0 g (215 g): about 858 kcal.
How much protein is in Bunte Lebkuchenherzen?
Bunte Lebkuchenherzen contains 6,8 g of protein per 100 g (14% of the 50 g Daily Value), or 14,6 g in serving, 215.0 g (215 g). About 7% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 5,4 g).
How many carbs are in Bunte Lebkuchenherzen?
Bunte Lebkuchenherzen has 67,9 g of total carbohydrates per 100 g, including 1,6 g of fiber and 38,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bunte Lebkuchenherzen?
Bunte Lebkuchenherzen contains 10,8 g of fat per 100 g, of which 6,5 g is saturated (33% of the Daily Value).
How much sodium is in Bunte Lebkuchenherzen?
100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4008355018028. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.