Buchweizenmehl

Packaged product Grainas y Pasta Nutrigold

Buchweizenmehl contains 362 kcal per 100 g.

Roughly 81% of its calories come from carbohydrates, with 12% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (348 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Buchweizenmehl by Nutrigold, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
362kcal per 100 g
10,8 gprotein
69,9 gcarbohydrates
2,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 2,7 g 3%
Saturated fat L 0,5 g 3%
Sodium L 0 mg 0%
Total carbohydrates L 69,9 g 25%
Dietary fiber L 5,6 g 20%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 10,8 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12%Carbohydrates: 81%Fat: 7%362kcal / 100 g
  • Protein 12%
  • Carbohydrates 81%
  • Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,8 gbelow the median for grainas y pasta (median 12 g)
  • Fiber5,6 gabove the median for grainas y pasta (median 5,3 g)
  • Sugars2 gin the top quarter of grainas y pasta (median 1 g)
  • Sodium0 mgin the lowest quarter of grainas y pasta (median 4 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutrigold
Barcode
3858891977294
Quantity
500 g
Category
Harinas de trigo hebilla
Nutri-Score
A as computed by Open Food Facts

Ingredients

100% buckwheat floor

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Buchweizenvollkornmehl Werz Naturkornmühle 362 9,3 g 75,9 g 1,7 g
Farine De Sarrasin Auchan 361 12 g 69 g 2,7 g
Farine De Sarrasin De Bretagne Moulin de Rimou 361 12,6 g 70,6 g 2,6 g
Farine de sarrasin Bauck Hof 364 12 g 71 g 2,7 g
Farine de sarrasin bio sans gluten Mon fournil 364 11,7 g 70,7 g 2,7 g
Farine de ble noir Le Rhun Le Moulin de l'Ecluse Minoterie roupsard 364 13,2 g 69 g 3,4 g
Buckwheat flour Coles 360 12,7 g 67,1 g 3,1 g
whole grain buckwheat flour biomaks 360 13,4 g 68,6 g 3,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buchweizenmehl?

100 g of Buchweizenmehl has 362 kcal.

Is Buchweizenmehl high in protein?

Buchweizenmehl contains 10,8 g of protein per 100 g (22% of the 50 g Daily Value). About 12% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 12 g).

How many carbs are in Buchweizenmehl?

Buchweizenmehl has 69,9 g of total carbohydrates per 100 g, including 5,6 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buchweizenmehl?

Buchweizenmehl contains 2,7 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in Buchweizenmehl?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3858891977294. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.