Brut de Noir 82%

Packaged product Dulces y postres Belvas

Brut de Noir 82% contains 575 kcal per 100 g. A serving, 9.6 g (9,6 g) provides about 55 kcal.

Roughly 67% of its calories come from fat, with 28% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (549 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brut de Noir 82% by Belvas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
575kcal per 100 g
8,1 gprotein
38,9 gcarbohydrates
41,5 gfat
55kcal in serving, 9.6 g (9,6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 575 kcal
Total fat L 41,5 g 53%
Saturated fat L 23,2 g 116%
Sodium L 8 mg 0,3%
Total carbohydrates L 38,9 g 14%
Dietary fiber not reported
Total sugars L 28,5 g
Added sugars L 32,9 g 66%
Protein L 8,1 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 28%Fat: 67%575kcal / 100 g
  • Protein 6%
  • Carbohydrates 28%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,1 gin the top quarter of dulces y postres (median 5,6 g)
  • Sugars28,5 gin the lowest quarter of dulces y postres (median 47 g)
  • Fat41,5 gin the top quarter of dulces y postres (median 34 g)
  • Saturated fat23,2 gin the top quarter of dulces y postres (median 17 g)
  • Sodium8 mgin the lowest quarter of dulces y postres (median 64 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belvas
Barcode
5425007881141
Quantity
100 g
Label serving
9.6 g
Category
Bonbons
Packaging
Plastic,Box,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kakaomasse*, Rohrzucker*, Kokosblütenzucker* (14.9%), Haselnüsse* Kakaobutter*, Kokosöl*, Kakaobohnensplitter*, Vanille*. *Aus ökologischer Landwirtschaft.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAceite de coco

Similar products

FoodCaloriesProteinCarbsFat
Chocolats Maitre Truffout 575 5,1 g 52 g 38 g
Chocolate Pearls Baileys 575 5 g 45,2 g 40,7 g
Pralines Belges Maître Truffout Gunz 575 5,1 g 52 g 38 g
Milka Eitjes Oreo Milka 575 5,2 g 53 g 38 g
Bombons Llet Suchard 575 7,4 g 46 g 39 g
Milk Chocolate Meltaways Chocovia 575 12,5 g 45 g 37,5 g
Feinste belgische pralinen Gourmet Finest Cuisine 575 6 g 47,3 g 39,5 g
Crème Croquante Nestlé 575 8,9 g 47,3 g 38,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brut de Noir 82%?

100 g of Brut de Noir 82% has 575 kcal. Serving, 9.6 g (9,6 g): about 55 kcal.

How much protein is in Brut de Noir 82%?

Brut de Noir 82% contains 8,1 g of protein per 100 g (16% of the 50 g Daily Value), or 0,78 g in serving, 9.6 g (9,6 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,6 g).

How many carbs are in Brut de Noir 82%?

Brut de Noir 82% has 38,9 g of total carbohydrates per 100 g, including 28,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brut de Noir 82%?

Brut de Noir 82% contains 41,5 g of fat per 100 g, of which 23,2 g is saturated (116% of the Daily Value).

How much sodium is in Brut de Noir 82%?

100 g contains 8 mg of sodium, 0,3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5425007881141. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.