Brown Rice & Quinoa
Packaged product Grainas y Pasta Imperial Grain
Brown Rice & Quinoa contains 205 kcal per 100 g. A serving, 1 serving, 125 g (125 g) provides about 256 kcal.
Roughly 85% of its calories come from carbohydrates, with 11% from protein and 4% from fat (estimated with general energy factors).
That is less energy than the typical item in grainas y pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 205 kcal | |
| Total fat L | 0,9 g | 1% |
| Saturated fat L | 0,3 g | 2% |
| Sodium L | 8 mg | 0,3% |
| Total carbohydrates L | 41,9 g | 15% |
| Dietary fiber L | 2,9 g | 10% |
| Total sugars L | 0,3 g | |
| Protein L | 5,4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 85%
- Fat 4%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,4 gbelow the median for grainas y pasta (median 7,9 g)
- Fiber2,9 gbelow the median for grainas y pasta (median 3 g)
- Sugars0,3 gin the lowest quarter of grainas y pasta (median 2,1 g)
- Fat0,9 gin the lowest quarter of grainas y pasta (median 2,7 g)
- Saturated fat0,3 gbelow the median for grainas y pasta (median 0,5 g)
- Sodium8 mgbelow the median for grainas y pasta (median 126 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Imperial Grain
- Barcode
- 4088700045718
- Label serving
- 1 serving (125 g)
- Category
- Grainas y Pasta
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto Parmesan Pasta Sainsburys Taste the Difference | 205 | 6,5 g | 21,6 g | 10 g |
| Korean fresh noodle(somen) Wang Korea | 205 | 6 g | 44,5 g | 1 g |
| Singapore Noodles Presto | 205 | 3,1 g | 35 g | 5,8 g |
| Zuppa di cereali e legumi Italy-D | 205 | 9,8 g | 36,1 g | 1 g |
| Dried Konjac Rice Original Flavour Hethstia | 205 | 5 g | 42,5 g | 0 g |
| Pasta Kremasr Ajinomoto | 205 | 2,3 g | 26,6 g | 9,9 g |
| Pasta kremasi Ajinomoto | 205 | 2,3 g | 26,6 g | 10 g |
| Quinoa Corte del Gusto | 205 | 6,5 g | 28 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brown Rice & Quinoa?
100 g of Brown Rice & Quinoa has 205 kcal. Serving, 1 serving, 125 g (125 g): about 256 kcal.
How much protein is in Brown Rice & Quinoa?
Brown Rice & Quinoa contains 5,4 g of protein per 100 g (11% of the 50 g Daily Value), or 6,8 g in serving, 1 serving, 125 g (125 g). About 11% of its calories come from protein. Compared with other grainas y pasta, that is below the median (median 7,9 g).
How many carbs are in Brown Rice & Quinoa?
Brown Rice & Quinoa has 41,9 g of total carbohydrates per 100 g, including 2,9 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brown Rice & Quinoa?
Brown Rice & Quinoa contains 0,9 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).
How much sodium is in Brown Rice & Quinoa?
100 g contains 8 mg of sodium, 0,3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de febrero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088700045718. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de febrero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.