Brown Rice Crackers
Packaged product Pan y productos horneados Coles
Brown Rice Crackers contains 408 kcal per 100 g. A serving, 25 g (25 g) provides about 102 kcal.
Roughly 81% of its calories come from carbohydrates, with 12% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in pan y productos horneados on FoodFactly, where the median is 454 kcal per 100 g across 3.629 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 408 kcal | |
| Total fat L | 5,1 g | 7% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 80,4 g | 29% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 1 g | |
| Protein L | 7,8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 81%
- Fat 12%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,8 gbelow the median for pan y productos horneados (median 10 g)
- Fiber2 gin the lowest quarter of pan y productos horneados (median 3,4 g)
- Sugars1 gin the lowest quarter of pan y productos horneados (median 3,2 g)
- Fat5,1 gin the lowest quarter of pan y productos horneados (median 16,7 g)
- Saturated fat1 gin the lowest quarter of pan y productos horneados (median 2,9 g)
- Sodium240 mgin the lowest quarter of pan y productos horneados (median 720 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Coles
- Barcode
- 9300601022137
- Quantity
- 100 g (4 x 25 g)
- Label serving
- 25 g
- Category
- Crackers (Appetizers)
- Packaging
- Film,Tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Australian Brown Rice (57%), Australian Rice Flour (38%), Sunflower Oil, Salt, Maize Maltodextrin, Linseed, Yeast Extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceAceite de girasolSaltLevadura
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dinkel Knusperscheiben Bio Natura | 408 | 15,2 g | 56 g | 11,2 g |
| Mybioscore - Crackers olives et herbes de Provence bio Bio la vie | 408 | 9,4 g | 50 g | 17,2 g |
| Tuc cracker integrale Tuc | 408 | 10 g | 63 g | 11 g |
| Crackers con quinoa y cúrcuma Gut Bio | 408 | 4,5 g | 82 g | 6 g |
| Fiori d'Acqua Mulino Bianco | 408 | 11 g | 72,3 g | 7 g |
| Bolacha Água e Sal Integral Vieira | 408 | 10 g | 71 g | 8,1 g |
| Mélange chinois seau 230g Le Temps des Cerises | 408 | 11,2 g | 71,1 g | 8,2 g |
| Bio Crakers fiocchi d’avena e semi di chia Tastino | 408 | 13,2 g | 49,2 g | 13,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Brown Rice Crackers?
100 g of Brown Rice Crackers has 408 kcal. Serving, 25 g (25 g): about 102 kcal.
How much protein is in Brown Rice Crackers?
Brown Rice Crackers contains 7,8 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in serving, 25 g (25 g). About 8% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 10 g).
How many carbs are in Brown Rice Crackers?
Brown Rice Crackers has 80,4 g of total carbohydrates per 100 g, including 2 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brown Rice Crackers?
Brown Rice Crackers contains 5,1 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).
How much sodium is in Brown Rice Crackers?
100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de marzo de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300601022137. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de marzo de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.