Brotzeit Aufstrich

Packaged product Dulces y postres Allos

Brotzeit Aufstrich contains 431 kcal per 100 g. A serving, 45.0 g (45 g) provides about 194 kcal.

Roughly 88% of its calories come from fat, with 8% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 238 kcal per 100 g across 852 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brotzeit Aufstrich by Allos, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
431kcal per 100 g
3,3 gprotein
9 gcarbohydrates
42 gfat
194kcal in serving, 45.0 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 431 kcal
Total fat L 42 g 54%
Saturated fat L 4,5 g 23%
Sodium L 480 mg 21%
Total carbohydrates L 9 g 3%
Dietary fiber L 1,9 g 7%
Total sugars L 5,2 g
Added sugars L 0 g 0%
Protein L 3,3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 8%Fat: 88%431kcal / 100 g
  • Protein 3%
  • Carbohydrates 8%
  • Fat 88%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gbelow the median for dulces y postres (median 4,8 g)
  • Fiber1,9 gbelow the median for dulces y postres (median 2,3 g)
  • Sugars5,2 gin the top quarter of dulces y postres (median 3,2 g)
  • Fat42 gin the top quarter of dulces y postres (median 20 g)
  • Saturated fat4,5 gabove the median for dulces y postres (median 2,9 g)
  • Sodium480 mgbelow the median for dulces y postres (median 520 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Allos
Barcode
4016249128708
Label serving
45.0 g
Category
Salted spreads
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sonnenblumenöl*, Apfelsaft aus Apfelsaftkonzentrat* 30%, Sonnenblumenkerne* Apfel* 10%, Wasser, getrocknete Zwiebeln* 1,5%, Kartoffelstärke*, Zitronensaftkonzentrat*, Meersalz, Eiweißpulver aus Sonnenblumenkernen*, Zwiebelpulver*, Pfeffer*. *aus ökologischem Landbau.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolAppleCebollaSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brotzeit Aufstrich?

100 g of Brotzeit Aufstrich has 431 kcal. Serving, 45.0 g (45 g): about 194 kcal.

How much protein is in Brotzeit Aufstrich?

Brotzeit Aufstrich contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 1,5 g in serving, 45.0 g (45 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 4,8 g).

How many carbs are in Brotzeit Aufstrich?

Brotzeit Aufstrich has 9 g of total carbohydrates per 100 g, including 1,9 g of fiber and 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brotzeit Aufstrich?

Brotzeit Aufstrich contains 42 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).

How much sodium is in Brotzeit Aufstrich?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4016249128708. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.