Brioche Burger Buns
Packaged product Comidas y Platos Marks & Spencer
Brioche Burger Buns contains 294 kcal per 100 g. A serving, 1.0 bun, 73.0 g (73 g) provides about 215 kcal.
Roughly 61% of its calories come from carbohydrates, with 27% from fat and 13% from protein (estimated with general energy factors).
That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 294 kcal | |
| Total fat L | 8,5 g | 11% |
| Saturated fat L | 4,5 g | 23% |
| Sodium L | 380 mg | 17% |
| Total carbohydrates L | 43,5 g | 16% |
| Dietary fiber L | 3,6 g | 13% |
| Total sugars L | 8,1 g | |
| Added sugars L | 7,2 g | 14% |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 61%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gbelow the median for comidas y platos (median 10 g)
- Fiber3,6 gin the top quarter of comidas y platos (median 1,7 g)
- Sugars8,1 gin the top quarter of comidas y platos (median 2,6 g)
- Fat8,5 gabove the median for comidas y platos (median 8,2 g)
- Saturated fat4,5 gabove the median for comidas y platos (median 2,7 g)
- Sodium380 mgbelow the median for comidas y platos (median 425 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 00097604
- Label serving
- 1.0 bun (73.0 g)
- Category
- Pequeñas brioches
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheatflour (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Unsalted Butter (Milk) (8%), Pasteurised Egg (8%), Sugar, Dried Wheat Gluten, Wheat Fibre, Invert Sugar Syrup, Yeast, Vitamin D Yeast, Salt, Dried Fermented Wheatflour, Wheat Starch, Palm Fat, Rapeseed Oil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoButterEggAzúcarLevaduraSaltAceite violado (canla)
Frequently asked questions
How many calories are in Brioche Burger Buns?
100 g of Brioche Burger Buns has 294 kcal. Serving, 1.0 bun, 73.0 g (73 g): about 215 kcal.
How much protein is in Brioche Burger Buns?
Brioche Burger Buns contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 6,6 g in serving, 1.0 bun, 73.0 g (73 g). About 13% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 10 g).
How many carbs are in Brioche Burger Buns?
Brioche Burger Buns has 43,5 g of total carbohydrates per 100 g, including 3,6 g of fiber and 8,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Brioche Burger Buns?
Brioche Burger Buns contains 8,5 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).
How much sodium is in Brioche Burger Buns?
100 g contains 380 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de agosto de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00097604. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de agosto de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.