Break Chocolate Fingers
Packaged product Dulces y postres Break
Break Chocolate Fingers contains 496 kcal per 100 g. A serving, 25 g (25 g) provides about 124 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (502 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 496 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 16 g | 80% |
| Trans fat L | 0 g | |
| Cholesterol L | 8 mg | 3% |
| Sodium L | 96 mg | 4% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 2,4 g | 9% |
| Total sugars L | 48 g | |
| Added sugars L | 40 g | 80% |
| Protein L | 8 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gin the top quarter of dulces y postres (median 6,7 g)
- Fiber2,4 gbelow the median for dulces y postres (median 2,8 g)
- Sugars48 gin the top quarter of dulces y postres (median 34 g)
- Saturated fat16 gin the top quarter of dulces y postres (median 13 g)
- Sodium96 mgin the lowest quarter of dulces y postres (median 188 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Break
- Barcode
- 6291003203527
- Quantity
- 31 g
- Label serving
- 25 g
- Category
- Galletas de chocolate de leche
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate (64%)(Sugar, Cocoa butter, Cocoa mass, (Dried whole and skimmed _milk_, _Whey_ powder, _Lactose_ (all_ Cow’s milk_)), Vegetable fat (Palm, Shea), Emulsifier (_Soya_ Lecithine (E322)), Flavouring (Ethyl Vanillin)). Milk chocolate contains cocoa solids 25%min.,and milk solids 14% min. Wafer layers with cream (36%) (Sugar, Wheat flour (_Gluten_), Vegetable fat (Hydrogenated Palm kernel ), Dried skimmed _milk_ (_Cow’s milk_), Cocoa powder, Cocoa mass, Rice flour, _Lactose_ (_Cow’s milk_), Emulsifier (_Soya_ Lecithin (E322)), Salt, Sodium bicarbonate (E500), Flavouring (Ethyl Vanillin)).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarManteca de cacaoMilkHarina de trigoRiceSaltAceite de palma
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini digestives Mcvities | 496 | 6,8 g | 62,9 g | 23,2 g |
| Mini Biscuits Chocolat au lait sondey | 496 | 7,3 g | 67,6 g | 21,2 g |
| Petits Coeurs Choco Croc Pocket LU | 496 | 6,9 g | 67,5 g | 23 g |
| Chocotini Boni Selection | 496 | 8 g | 66 g | 22 g |
| Dinkel Doppel Keks BioBio | 496 | 7,7 g | 60 g | 24 g |
| Choco Cookies Milka | 496 | 6,3 g | 63 g | 24 g |
| milk chocolate malted milk Fox's | 497 | 7 g | 64,5 g | 22,9 g |
| Mini Biscuit Au Chocolat BN | 497 | 6,1 g | 67,2 g | 22,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Break Chocolate Fingers?
100 g of Break Chocolate Fingers has 496 kcal. Serving, 25 g (25 g): about 124 kcal.
How much protein is in Break Chocolate Fingers?
Break Chocolate Fingers contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 2 g in serving, 25 g (25 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,7 g).
How many carbs are in Break Chocolate Fingers?
Break Chocolate Fingers has 64 g of total carbohydrates per 100 g, including 2,4 g of fiber and 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Break Chocolate Fingers?
Break Chocolate Fingers contains 24 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).
How much sodium is in Break Chocolate Fingers?
100 g contains 96 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6291003203527. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.