Breaded Butterfly Shrimp
Packaged product Pan y productos horneados H-E-B
Breaded Butterfly Shrimp contains 265 kcal per 100 g.
Roughly 46% of its calories come from fat, with 37% from carbohydrates and 16% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 13,3 g | 17% |
| Saturated fat L | 3,1 g | 15% |
| Sodium L | 991 mg | 43% |
| Total carbohydrates L | 23,9 g | 9% |
| Dietary fiber L | 0,89 g | 3% |
| Total sugars L | 1,8 g | |
| Protein L | 10,6 g | 21% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 37%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,6 gin the top quarter of pan y productos horneados (median 8 g)
- Fiber0,89 gin the lowest quarter of pan y productos horneados (median 2,3 g)
- Sugars1,8 gbelow the median for pan y productos horneados (median 3,9 g)
- Fat13,3 gabove the median for pan y productos horneados (median 7 g)
- Saturated fat3,1 gabove the median for pan y productos horneados (median 1,6 g)
- Sodium991 mgin the top quarter of pan y productos horneados (median 409 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H-E-B
- Barcode
- 0041220929191
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Everything bagel Hannaford | 265 | 8,9 g | 54 g | 1,3 g |
| Sesame Bagels Giant Bakery | 265 | 8,9 g | 53,1 g | 2,2 g |
| Sourdough Bagels Bake2 | 265 | 8,9 g | 52,2 g | 1,8 g |
| Blueberry BAGEL ORIGINAL Bagel | 265 | 8,9 g | 56,6 g | 0,89 g |
| Meijer Plain Bagel Meijer | 265 | 8,9 g | 54,9 g | 0,89 g |
| Asiago Bagel Lunds & Byerlys | 265 | 9,7 g | 52,2 g | 2,2 g |
| Plain Bagel 8 Count Kirkland | 265 | 9,7 g | 54,9 g | 0,89 g |
| Plain Bagel Kirkland | 265 | 9,7 g | 54,9 g | 0,89 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Breaded Butterfly Shrimp?
100 g of Breaded Butterfly Shrimp has 265 kcal.
Is Breaded Butterfly Shrimp high in protein?
Breaded Butterfly Shrimp contains 10,6 g of protein per 100 g (21% of the 50 g Daily Value). About 16% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).
How many carbs are in Breaded Butterfly Shrimp?
Breaded Butterfly Shrimp has 23,9 g of total carbohydrates per 100 g, including 0,89 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Breaded Butterfly Shrimp?
Breaded Butterfly Shrimp contains 13,3 g of fat per 100 g, of which 3,1 g is saturated (15% of the Daily Value).
How much sodium is in Breaded Butterfly Shrimp?
100 g contains 991 mg of sodium, 43% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de julio de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041220929191. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de julio de 2022. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.