Bouillon

Packaged product Sopas y salsas Migros

Bouillon contains 230 kcal per 100 g. A serving, 100 g (100 g) provides about 230 kcal.

Roughly 82% of its calories come from carbohydrates, with 14% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bouillon by Migros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
230kcal per 100 g
2 gprotein
45 gcarbohydrates
3,5 gfat
230kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 230 kcal
Total fat L 3,5 g 4%
Saturated fat L 0,5 g 3%
Sodium not reported
Total carbohydrates L 45 g 16%
Dietary fiber L 0,5 g 2%
Total sugars L 7 g
Added sugars L 2,3 g 5%
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 82%Fat: 14%230kcal / 100 g
  • Protein 4%
  • Carbohydrates 82%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gabove the median for sopas y salsas (median 1,3 g)
  • Sugars7 gabove the median for sopas y salsas (median 4 g)
  • Fat3,5 gbelow the median for sopas y salsas (median 4,2 g)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Migros
Barcode
7613312021057
Quantity
180 g
Label serving
100 g
Category
comestibles
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sea salt, maltodextrin*, vegetables dried* 4,5% (onions, carrots, celery, pumpkin), yeast extract, glucose syrup*, spices*, dried herbs, vegetable extract,quot

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltLevaduraJarabe de glucosaCebolla

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bouillon?

100 g of Bouillon has 230 kcal. Serving, 100 g (100 g): about 230 kcal.

How much protein is in Bouillon?

Bouillon contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,3 g).

How many carbs are in Bouillon?

Bouillon has 45 g of total carbohydrates per 100 g, including 0,5 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bouillon?

Bouillon contains 3,5 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312021057. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.