Bouchon de chèvre
Packaged product Dairy and Eggs Schoepper
Bouchon de chèvre contains 337 kcal per 100 g.
Roughly 72% of its calories come from fat, with 25% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 337 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 20 g | 100% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 2,6 g | 0,9% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21 g | 42% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 3%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21 gin the top quarter of dairy and eggs (median 8 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0,59 g)
- Sugars0,5 gin the lowest quarter of dairy and eggs (median 3,8 g)
- Fat27 gabove the median for dairy and eggs (median 10,2 g)
- Saturated fat20 gin the top quarter of dairy and eggs (median 4,3 g)
- Sodium520 mgabove the median for dairy and eggs (median 236 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Schoepper
- Barcode
- 3252540919039
- Category
- Semi-dry cheese from goat's milk
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fromage De Chèvre Demi-sec Le Vazereau | 340 | 20,9 g | 1,1 g | 27,4 g |
| Rond affiné de chèvre Le Fromager Des Halles | 308 | 19 g | 1,7 g | 25 g |
| Mothais sur feuille Le Fromager des Halles | 304 | 19 g | 0,7 g | 25 g |
| Le Chèvre Paysan Breton | 380 | 22,8 g | 0 g | 32,4 g |
| geitenkaas Milbona | 387 | 22,9 g | 0 g | 32,8 g |
| Gouda de chèvre Le Fromager des Halles | 388 | 25 g | 0 g | 32 g |
| Fromage ballifays Ferme des Ballifays | 35 | 20,5 g | 1,8 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bouchon de chèvre?
100 g of Bouchon de chèvre has 337 kcal.
Is Bouchon de chèvre high in protein?
Bouchon de chèvre contains 21 g of protein per 100 g (42% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).
How many carbs are in Bouchon de chèvre?
Bouchon de chèvre has 2,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bouchon de chèvre?
Bouchon de chèvre contains 27 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).
How much sodium is in Bouchon de chèvre?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3252540919039. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.