Bollo pepitas choco
Packaged product Dulces y postres Hacendado
Bollo pepitas choco contains 298 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 41% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 377 kcal per 100 g across 164 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 298 kcal | |
| Total fat L | 12,6 g | 16% |
| Saturated fat L | 3,5 g | 18% |
| Sodium L | 360 mg | 16% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber L | 10,3 g | 37% |
| Total sugars L | 20,3 g | |
| Added sugars L | 7,8 g | 16% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 53%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of dulces y postres (median 6,7 g)
- Fiber10,3 gin the top quarter of dulces y postres (median 2,4 g)
- Sugars20,3 gabove the median for dulces y postres (median 16 g)
- Fat12,6 gin the lowest quarter of dulces y postres (median 17 g)
- Saturated fat3,5 gin the lowest quarter of dulces y postres (median 9,2 g)
- Sodium360 mgabove the median for dulces y postres (median 318 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hacendado
- Barcode
- 8480000225580
- Category
- Viennoiseries
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, vegetable fibers, chocolate chips (13%) (sugar, cocoa paste, cocoa butter, sunflower lecithin, natural vanilla aroma), rice flour, tapioca starch, sunflower oil, rice protein, yeast, stabilizers (e-464, e-415), beta-carotene, salt and flavorings, may contain traces of mustard and sesame, room temperature keep in a cool, dry place and away from the v
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RiceAceite de girasolLevaduraSaltAzúcarManteca de cacao
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bollo pepitas choco?
100 g of Bollo pepitas choco has 298 kcal.
How much protein is in Bollo pepitas choco?
Bollo pepitas choco contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,7 g).
How many carbs are in Bollo pepitas choco?
Bollo pepitas choco has 37 g of total carbohydrates per 100 g, including 10,3 g of fiber and 20,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bollo pepitas choco?
Bollo pepitas choco contains 12,6 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).
How much sodium is in Bollo pepitas choco?
100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480000225580. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.