4 Suisses Chocolat

Packaged product Dulces y postres Aldi

4 Suisses Chocolat contains 308 kcal per 100 g. A serving, 90 g (90 g) provides about 277 kcal.

Roughly 55% of its calories come from carbohydrates, with 38% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 377 kcal per 100 g across 164 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

4 Suisses Chocolat by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
308kcal per 100 g
5,8 gprotein
42 gcarbohydrates
13 gfat
277kcal in serving, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 308 kcal
Total fat L 13 g 17%
Saturated fat L 7,6 g 38%
Sodium L 304 mg 13%
Total carbohydrates L 42 g 15%
Dietary fiber not reported
Total sugars L 17 g
Added sugars L 15,4 g 31%
Protein L 5,8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 55%Fat: 38%308kcal / 100 g
  • Protein 8%
  • Carbohydrates 55%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gin the lowest quarter of dulces y postres (median 6,7 g)
  • Sugars17 gabove the median for dulces y postres (median 16 g)
  • Fat13 gin the lowest quarter of dulces y postres (median 17 g)
  • Saturated fat7,6 gbelow the median for dulces y postres (median 9,2 g)
  • Sodium304 mgbelow the median for dulces y postres (median 318 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
26039565
Quantity
360 g (4 * 90 g)
Label serving
90 g
Category
Viennoiseries
Packaging
Plastic,Tray
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crème pâtissière 35 % (eau, sucre, amidon modifié de pomme de terre, _lactosérum_ en poudre, _lait_ écrémé en poudre, stabilisants : acétate de calcium, diphosphate tétrasodique et orthophosphate disodique, colorant : bêta-carotène, arôme), farine de _blé_, eau, pépites de chocolat 10% (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant : lécithine de _soja_, arôme naturel de vanille), _beurre_ fin 10%, levure, sucre, _oeufs_, sel, _gluten_ de blé, agent de traitement de la farine : acide ascorbique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoLevaduraAzúcarEggSaltManteca de cacao

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тортилья Turka 310 8,5 g 52 g 6,9 g
Croissant all'Albicocca Sapori Artigianali 310 8,3 g 63,7 g 10,9 g
Mini-viennoiseries E.Leclerc 311 4,9 g 36 g 16 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 4 Suisses Chocolat?

100 g of 4 Suisses Chocolat has 308 kcal. Serving, 90 g (90 g): about 277 kcal.

How much protein is in 4 Suisses Chocolat?

4 Suisses Chocolat contains 5,8 g of protein per 100 g (12% of the 50 g Daily Value), or 5,2 g in serving, 90 g (90 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,7 g).

How many carbs are in 4 Suisses Chocolat?

4 Suisses Chocolat has 42 g of total carbohydrates per 100 g, including 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 Suisses Chocolat?

4 Suisses Chocolat contains 13 g of fat per 100 g, of which 7,6 g is saturated (38% of the Daily Value).

How much sodium is in 4 Suisses Chocolat?

100 g contains 304 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26039565. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.