Blueberries

Packaged product Frutas Coop

Blueberries contains 51 kcal per 100 g. A serving, 100.0 g (100 g) provides about 51 kcal.

Roughly 71% of its calories come from carbohydrates, with 19% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in frutas on FoodFactly, where the median is 58 kcal per 100 g across 64 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Blueberries by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
51kcal per 100 g
1 gprotein
7,5 gcarbohydrates
0,9 gfat
51kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 51 kcal
Total fat L 0,9 g 1%
Saturated fat not reported
Sodium L 0 mg 0%
Total carbohydrates L 7,5 g 3%
Dietary fiber L 5 g 18%
Total sugars L 7,5 g
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 71%Fat: 19%51kcal / 100 g
  • Protein 10%
  • Carbohydrates 71%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the top quarter of frutas (median 0,87 g)
  • Fiber5 gin the top quarter of frutas (median 2,4 g)
  • Sugars7,5 gin the lowest quarter of frutas (median 10 g)
  • Fat0,9 gin the top quarter of frutas (median 0,33 g)
  • Sodium0 mgin the lowest quarter of frutas (median 1 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
7025110194855
Quantity
400 gram
Label serving
100.0 g
Category
Arándanos frescos
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Blåbær (100%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Myrtilles Fruits Rouges & Co. 54 0,87 g 10,6 g 0,33 g
Myrtilles Fruits Rouges & Co. 54 0,87 g 10,6 g 0,33 g
Myrtilles Fruits Rouges & Co. 54 0,87 g 10,6 g 0,33 g
blueberries bio organic 48 0,9 g 9,1 g 0,2 g
Blueberries BERRY FRESH 54 0,68 g 14,2 g 0,34 g
Northern highbush blueberry (duke) Biedronka 57 1 g 15 g 0,3 g
Arándanos IDEAL FRUITS S.L. 57 0 g 14,5 g 0,3 g
Blueberries Marks & Spencers 45 0,9 g 9,1 g 0,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blueberries?

100 g of Blueberries has 51 kcal. Serving, 100.0 g (100 g): about 51 kcal.

How much protein is in Blueberries?

Blueberries contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in serving, 100.0 g (100 g). About 10% of its calories come from protein. Compared with other frutas, that is among the highest quarter (median 0,87 g).

How many carbs are in Blueberries?

Blueberries has 7,5 g of total carbohydrates per 100 g, including 5 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blueberries?

Blueberries contains 0,9 g of fat per 100 g.

How much sodium is in Blueberries?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 de julio de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7025110194855. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de julio de 2025. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.