Biscuits roquefort

Packaged product Dulces y postres Okina

Biscuits roquefort contains 454 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 91 kcal.

Roughly 51% of its calories come from carbohydrates, with 35% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits roquefort by Okina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
454kcal per 100 g
15,6 gprotein
58,1 gcarbohydrates
17,7 gfat
91kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 454 kcal
Total fat L 17,7 g 23%
Saturated fat L 11,9 g 60%
Trans fat L 0 g
Cholesterol L 42,5 mg 14%
Sodium L 880 mg 38%
Total carbohydrates L 58,1 g 21%
Dietary fiber L 2,5 g 9%
Total sugars L 14,5 g
Added sugars L 10,3 g 21%
Protein L 15,6 g 31%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 51%Fat: 35%454kcal / 100 g
  • Protein 14%
  • Carbohydrates 51%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15,6 gin the top quarter of dulces y postres (median 5,7 g)
  • Fiber2,5 gabove the median for dulces y postres (median 2 g)
  • Sugars14,5 gbelow the median for dulces y postres (median 21,2 g)
  • Fat17,7 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat11,9 gin the top quarter of dulces y postres (median 5,5 g)
  • Sodium880 mgin the top quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Okina
Barcode
3760124280364
Quantity
60 g
Label serving
1 portion (20 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits roquefort?

100 g of Biscuits roquefort has 454 kcal. Serving, 1 portion, 20 g (20 g): about 91 kcal.

Is Biscuits roquefort high in protein?

Biscuits roquefort contains 15,6 g of protein per 100 g (31% of the 50 g Daily Value), or 3,1 g in serving, 1 portion, 20 g (20 g). About 14% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,7 g).

How many carbs are in Biscuits roquefort?

Biscuits roquefort has 58,1 g of total carbohydrates per 100 g, including 2,5 g of fiber and 14,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits roquefort?

Biscuits roquefort contains 17,7 g of fat per 100 g, of which 11,9 g is saturated (60% of the Daily Value).

How much sodium is in Biscuits roquefort?

100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760124280364. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.