Biscuits roquefort
Packaged product Sweets og Desserter Okina
Biscuits roquefort contains 454 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 91 kcal.
Roughly 51 % of its calories come from carbohydrates, with 35 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 17,7 g | 23 % |
| Saturated fat L | 11,9 g | 60 % |
| Trans fat L | 0 g | |
| Cholesterol L | 42,5 mg | 14 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 58,1 g | 21 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 14,5 g | |
| Added sugars L | 10,3 g | 21 % |
| Protein L | 15,6 g | 31 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 51 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15,6 gin the top quarter of sweets og desserter (median 5,6 g)
- Fiber2,5 gabove the median for sweets og desserter (median 2 g)
- Sugars14,5 gbelow the median for sweets og desserter (median 21,6 g)
- Fat17,7 gabove the median for sweets og desserter (median 13,5 g)
- Saturated fat11,9 gin the top quarter of sweets og desserter (median 5,6 g)
- Sodium880 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Okina
- Barcode
- 3760124280364
- Quantity
- 60 g
- Label serving
- 1 portion (20 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Halva Plain Sugar Free Cortas | 454 | 13,8 g | 55,6 g | 29,4 g |
| Biscuits au miel Fontaneda | 454 | 6,7 g | 72 g | 15 g |
| Belgian chocolate and orange cookies Morrisons | 454 | 5,5 g | 60,6 g | 20,6 g |
| Cadbury Caramel Cookies Dairy Milk | 454 | 4,6 g | 60,9 g | 20,8 g |
| Hello Cookies Olympic | 454 | 7 g | 72 g | 15 g |
| Snacker Cookies & Cream Sweetie Pie | 454 | 5 g | 62,5 g | 20,6 g |
| Chocolate & Orange Cookies Morrisons The Best | 454 | 5,5 g | 60,6 g | 20,6 g |
| Deluxe Cookie - Triple Choc Made To Milk | 454 | 7,6 g | 53,6 g | 22,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits roquefort?
100 g of Biscuits roquefort has 454 kcal. Serving, 1 portion, 20 g (20 g): about 91 kcal.
Is Biscuits roquefort high in protein?
Biscuits roquefort contains 15,6 g of protein per 100 g (31 % of the 50 g Daily Value), or 3,1 g in serving, 1 portion, 20 g (20 g). About 14 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).
How many carbs are in Biscuits roquefort?
Biscuits roquefort has 58,1 g of total carbohydrates per 100 g, including 2,5 g of fiber and 14,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits roquefort?
Biscuits roquefort contains 17,7 g of fat per 100 g, of which 11,9 g is saturated (60 % of the Daily Value).
How much sodium is in Biscuits roquefort?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760124280364. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.