Biscoito Salgado Integral
Packaged product Dulces y postres Piraquê
Biscoito Salgado Integral contains 452 kcal per 100 g. A serving, 23gm (23 g) provides about 104 kcal.
Roughly 65% of its calories come from carbohydrates, with 28% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 452 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 4,3 g | 22% |
| Trans fat L | 0 g | |
| Sodium L | 428 mg | 19% |
| Total carbohydrates L | 73 g | 27% |
| Dietary fiber L | 3,1 g | 11% |
| Total sugars L | 9,8 g | |
| Added sugars L | 7,9 g | 16% |
| Protein L | 8,5 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 65%
- Fat 28%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,5 gin the top quarter of dulces y postres (median 6,4 g)
- Fiber3,1 gabove the median for dulces y postres (median 3 g)
- Sugars9,8 gin the lowest quarter of dulces y postres (median 27 g)
- Fat14 gin the lowest quarter of dulces y postres (median 19 g)
- Saturated fat4,3 gbelow the median for dulces y postres (median 7,6 g)
- Sodium428 mgin the top quarter of dulces y postres (median 250 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farinha integral reconstituída de trigo, farinha de trigo enriquecida com ferro e ácido fólico, gordura vegetal, açúcar, açúcar invertido, soro de leite em pó, sal, fermentos químicos: bicarbonato de amônio, difosfato dissódico e bicarbonato de sódio, emulsificante lecitina de soja, aromatizantes e melhorador de farinha metabissulfito de sódio. ALÉRGICOS: CONTÉM DERIVADOS DE LEITE, DE SOJA E DE TRIGO. PODE CONTER AVEIA, CENTEIO, CEVADA E TRITICALE. CONTEM LACTOSE. CONTÉM GLUTEN. Before
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAzúcarSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscoito Salgado Integral?
100 g of Biscoito Salgado Integral has 452 kcal. Serving, 23gm (23 g): about 104 kcal.
How much protein is in Biscoito Salgado Integral?
Biscoito Salgado Integral contains 8,5 g of protein per 100 g (17% of the 50 g Daily Value), or 2 g in serving, 23gm (23 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,4 g).
How many carbs are in Biscoito Salgado Integral?
Biscoito Salgado Integral has 73 g of total carbohydrates per 100 g, including 3,1 g of fiber and 9,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscoito Salgado Integral?
Biscoito Salgado Integral contains 14 g of fat per 100 g, of which 4,3 g is saturated (22% of the Daily Value).
How much sodium is in Biscoito Salgado Integral?
100 g contains 428 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7896024760456. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.