Biscoff Easter Egg

Packaged product Dairy and Eggs Cadbury

Biscoff Easter Egg contains 529 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 132 kcal.

Roughly 50% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscoff Easter Egg by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
529kcal per 100 g
7,2 gprotein
58 gcarbohydrates
29 gfat
132kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 529 kcal
Total fat L 29 g 37%
Saturated fat L 16 g 80%
Sodium L 126 mg 5%
Total carbohydrates L 58 g 21%
Dietary fiber L 2 g 7%
Total sugars L 54 g
Protein L 7,2 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 44%Fat: 50%529kcal / 100 g
  • Protein 6%
  • Carbohydrates 44%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gbelow the median for dairy and eggs (median 8 g)
  • Fiber2 gabove the median for dairy and eggs (median 0,59 g)
  • Sugars54 gin the top quarter of dairy and eggs (median 3,8 g)
  • Fat29 gin the top quarter of dairy and eggs (median 10,2 g)
  • Saturated fat16 gin the top quarter of dairy and eggs (median 4,3 g)
  • Sodium126 mgbelow the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadbury
Barcode
7622202320910
Label serving
1 portion (25 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscoff Easter Egg?

100 g of Biscoff Easter Egg has 529 kcal. Serving, 1 portion, 25 g (25 g): about 132 kcal.

How much protein is in Biscoff Easter Egg?

Biscoff Easter Egg contains 7,2 g of protein per 100 g (14% of the 50 g Daily Value), or 1,8 g in serving, 1 portion, 25 g (25 g). About 6% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Biscoff Easter Egg?

Biscoff Easter Egg has 58 g of total carbohydrates per 100 g, including 2 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscoff Easter Egg?

Biscoff Easter Egg contains 29 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Biscoff Easter Egg?

100 g contains 126 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622202320910. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.