Bihun-Suppe

Packaged product Sopas y salsas Satori

Bihun-Suppe contains 41 kcal per 100 g. A serving, 400 ml (400 g) provides about 164 kcal.

Roughly 47% of its calories come from carbohydrates, with 31% from fat and 22% from protein (estimated with general energy factors).

That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 49 kcal per 100 g across 1.414 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bihun-Suppe by Satori, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
41kcal per 100 g
2,3 gprotein
4,8 gcarbohydrates
1,4 gfat
164kcal in serving, 400 ml (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 1,4 g 2%
Saturated fat L 0,3 g 2%
Sodium L 600 mg 26%
Total carbohydrates L 4,8 g 2%
Dietary fiber not reported
Total sugars L 1,5 g
Added sugars L 1,1 g 2%
Protein L 2,3 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22%Carbohydrates: 47%Fat: 31%41kcal / 100 g
  • Protein 22%
  • Carbohydrates 47%
  • Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,3 gabove the median for sopas y salsas (median 1,7 g)
  • Sugars1,5 gabove the median for sopas y salsas (median 0,81 g)
  • Fat1,4 gabove the median for sopas y salsas (median 1 g)
  • Saturated fat0,3 gabove the median for sopas y salsas (median 0,2 g)
  • Sodium600 mgin the top quarter of sopas y salsas (median 322 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Satori
Barcode
4316268423472
Quantity
400ml
Label serving
400 ml
Category
Sopas enlatadas
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wasser, 5,9% gegarte Glasnudeln (Wasser, Mungbohnenstärke), 5% Hühnerfleisch, 4% Paprika, 3,9% Champignons, Zwiebeln, 1,3% Lauch, modifizierte Stärke, Hühnerfett, Tomatenmark zweifach konzentriert, Speisesalz, Zucker, Sojasauce (Melasse, Speisesalz, Wasser, _Sojabohnen_, _Weizen_), _Sellerie_, Geschmacksverstärker: Mononatriumglutamat; Aromen (enthält _Hühnerei_, _Milch_, _Sellerie_), Worcestersauce (Wasser, Zucker, _Gerstmalzextrakt_, Tomatenmark, Weinessig, Speisesalz, Speisewürze, Wein, Aroma) Hefeextrakt, Gewürze (enthält _Sellerie_), Rapsöl, Verdickungsmittel: Guarkernmehl.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CebollaTomatoSaltAzúcarLevaduraAceite violado (canla)EggMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bihun-Suppe?

100 g of Bihun-Suppe has 41 kcal. Serving, 400 ml (400 g): about 164 kcal.

How much protein is in Bihun-Suppe?

Bihun-Suppe contains 2,3 g of protein per 100 g (5% of the 50 g Daily Value), or 9,2 g in serving, 400 ml (400 g). About 22% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 1,7 g).

How many carbs are in Bihun-Suppe?

Bihun-Suppe has 4,8 g of total carbohydrates per 100 g, including 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bihun-Suppe?

Bihun-Suppe contains 1,4 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

How much sodium is in Bihun-Suppe?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4316268423472. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.