Bigos

Packaged product Comidas y Platos Lewandowski

Bigos contains 83 kcal per 100 g. A serving, 500 g (500 g) provides about 415 kcal.

Roughly 69% of its calories come from fat, with 23% from protein and 9% from carbohydrates (estimated with general energy factors).

That is close to the median for comidas y platos on FoodFactly (92 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bigos by Lewandowski, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
83kcal per 100 g
4,4 gprotein
1,7 gcarbohydrates
5,9 gfat
415kcal in serving, 500 g (500 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 83 kcal
Total fat L 5,9 g 8%
Saturated fat L 2,4 g 12%
Sodium L 320 mg 14%
Total carbohydrates L 1,7 g 0,6%
Dietary fiber L 2,7 g 10%
Total sugars L 1,7 g
Added sugars L 1,3 g 3%
Protein L 4,4 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 9%Fat: 69%83kcal / 100 g
  • Protein 23%
  • Carbohydrates 9%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gbelow the median for comidas y platos (median 4,6 g)
  • Fiber2,7 gabove the median for comidas y platos (median 2 g)
  • Sugars1,7 gabove the median for comidas y platos (median 1,4 g)
  • Fat5,9 gin the top quarter of comidas y platos (median 2,8 g)
  • Saturated fat2,4 gin the top quarter of comidas y platos (median 0,88 g)
  • Sodium320 mgbelow the median for comidas y platos (median 380 mg)
  • Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lewandowski
Barcode
4032549037427
Quantity
1pcs
Label serving
500 g
Category
Cerdos
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

34% Gekochtes Sauerkraut, 29% Weißkohl, 14% Schweinefleisch, 6% geräucherte Schweinebacke (Schweinebacke, Rauch), 5% geräucherte Brühwurst aus Hühner - und Schweinefleisch (64% Hühnerfleisch, 13% Schweinefleisch, Wasser, Kartoffelstärke, Schweinefett, Salz, Gewürze, Aromen, Glukose, Maltodextrin, Rote-Bete-Saft, Naturdarm, Acerolasaftkonzentrat, Starterkulturen, Rauch), gebratene Zwiebeln (Zwiebeln, Schweineschmalz), 3 % dreifach konzentriertes Tomatenmark, Wasser, Schweineschmalz, getrocknete Pflaumen, Zucker, Salz, Aromen, Dextrose, Gewürze, getrocknete Gemüsemischung (Sellerie, Karotten, Pastinaken, Zwiebeln, Knoblauch, Tomaten), Kräuter, Sojaproteinhydrolysat, Mononatriumglutamat, Dinatrium-5'-ribonudeotid, Citronensäure, Hefeextrakt, getrocknete Pilze in veränderlichen Gewichtsanteilen (Steinplize Butterpilze, Maronenröhrling)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CebollaTomatoAzúcarSaltLevadura

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bigos?

100 g of Bigos has 83 kcal. Serving, 500 g (500 g): about 415 kcal.

How much protein is in Bigos?

Bigos contains 4,4 g of protein per 100 g (9% of the 50 g Daily Value), or 22 g in serving, 500 g (500 g). About 23% of its calories come from protein. Compared with other comidas y platos, that is below the median (median 4,6 g).

How many carbs are in Bigos?

Bigos has 1,7 g of total carbohydrates per 100 g, including 2,7 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bigos?

Bigos contains 5,9 g of fat per 100 g, of which 2,4 g is saturated (12% of the Daily Value).

How much sodium is in Bigos?

100 g contains 320 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4032549037427. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de septiembre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.