Berner Würstl
Berner Würstl contains 298 kcal per 100 g. A serving, 83 g (83 g) provides about 247 kcal.
Roughly 79% of its calories come from fat, with 20% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 263 kcal per 100 g across 3.300 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 298 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 10 g | 50% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 0,9 g | 0,3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0,5 g | |
| Added sugars L | 1,2 g | 2% |
| Protein L | 15 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 1%
- Fat 79%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gabove the median for carne (median 14,3 g)
- Sugars0,5 gbelow the median for carne (median 0,7 g)
- Fat26 gin the top quarter of carne (median 21,7 g)
- Saturated fat10 gin the top quarter of carne (median 8,1 g)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tann
- Barcode
- 9100200514725
- Quantity
- 500 g
- Label serving
- 83 g
- Category
- Salchichas
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
26 g 9 9 destens haltbar Siche Eie trek Nach dem Öffnen 201 Packung gekühlt lagern und rasch verbrauchen Preis laut Rend 6 Stück e 500 g 00200 514725
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| German Bratwurst Morrisons | 298 | 12,8 g | 1,4 g | 26,7 g |
| Käse-Bockwurst Schmälzle | 298 | 15 g | 0,5 g | 26 g |
| Natural Casing Beef Frankfurters Sabrett | 298 | 12,3 g | 3,5 g | 26,3 g |
| Würstchen Schmalzie | 298 | 15 g | 1 g | 26 g |
| Beef hot dogs Kirkland Signature | 298 | 14,6 g | 3,3 g | 25,2 g |
| Mini-Debreciner Schmälzle | 298 | 15 g | 1 g | 26 g |
| Weisswürste Weisswürste | 298 | 11 g | 0,5 g | 28 g |
| Arabiki Sausage Redondo's | 298 | 12,8 g | 0 g | 27,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Berner Würstl?
100 g of Berner Würstl has 298 kcal. Serving, 83 g (83 g): about 247 kcal.
Is Berner Würstl high in protein?
Berner Würstl contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 12,5 g in serving, 83 g (83 g). About 20% of its calories come from protein. Compared with other carne, that is above the median (median 14,3 g).
How many carbs are in Berner Würstl?
Berner Würstl has 0,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Berner Würstl?
Berner Würstl contains 26 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).
How much sodium is in Berner Würstl?
100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9100200514725. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.