Berner Würstchen
Berner Würstchen contains 296 kcal per 100 g. A serving, 83.3 g (83,3 g) provides about 247 kcal.
Roughly 80% of its calories come from fat, with 19% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 296 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 900 mg | 39% |
| Total carbohydrates L | 1 g | 0,4% |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0,14 g | 0,3% |
| Protein L | 14 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 1%
- Fat 80%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gbelow the median for carne (median 17,6 g)
- Sugars0,5 gbelow the median for carne (median 1 g)
- Fat26 gin the top quarter of carne (median 8,6 g)
- Saturated fat12 gin the top quarter of carne (median 3,1 g)
- Sodium900 mgin the top quarter of carne (median 380 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wolf
- Barcode
- 4013832424858
- Quantity
- 250g
- Label serving
- 83.3 g
- Category
- bratwürstchen
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sausages with cheese in autologous skin (77%): pork* as, your test system (72%), emmentaler (14%), špeck, drinking water, jodier - tes table salt (table salt, potassium iodate), spice, spice extracts, dextrose, stabiliser: diphosphates, antioxidant: ascorbic acid, preservative: na - triumnitrite, beech wood smoke, cooked belly bacon (23%): belly bacon* (96%), iodized table salt (table salt, potassium yo - dat), glucose syrup, dextrose, maltodextrin, spice extracts, stabilizer: dip hospha - te, antioxidant: sodium ascorbate3, preservative: sodium nitrite, may contain traces of mustard and celery, for food, www,q-s,de
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltJarabe de glucosa
Frequently asked questions
How many calories are in Berner Würstchen?
100 g of Berner Würstchen has 296 kcal. Serving, 83.3 g (83,3 g): about 247 kcal.
Is Berner Würstchen high in protein?
Berner Würstchen contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 11,7 g in serving, 83.3 g (83,3 g). About 19% of its calories come from protein. Compared with other carne, that is below the median (median 17,6 g).
How many carbs are in Berner Würstchen?
Berner Würstchen has 1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Berner Würstchen?
Berner Würstchen contains 26 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
How much sodium is in Berner Würstchen?
100 g contains 900 mg of sodium, 39% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4013832424858. License: ODbL 1.0 (Open Food Facts). Source record dated 5 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.