Beef and Vegetable Soup
Packaged product Sopas y salsas New Gate
Beef and Vegetable Soup contains 326 kcal per 100 g. A serving, 23 g (23 g) provides about 75 kcal.
Roughly 70% of its calories come from carbohydrates, with 22% from fat and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in sopas y salsas on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 326 kcal | |
| Total fat L | 7,8 g | 10% |
| Saturated fat L | 4,3 g | 22% |
| Sodium L | 2.309 mg | 100% |
| Total carbohydrates L | 56,5 g | 21% |
| Dietary fiber L | 5,7 g | 20% |
| Total sugars L | 0,87 g | |
| Protein L | 6,5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 70%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gin the top quarter of sopas y salsas (median 2,1 g)
- Fiber5,7 gin the top quarter of sopas y salsas (median 1 g)
- Sugars0,87 gin the lowest quarter of sopas y salsas (median 3,6 g)
- Fat7,8 gabove the median for sopas y salsas (median 2,8 g)
- Saturated fat4,3 gin the top quarter of sopas y salsas (median 0,79 g)
- Sodium2.309 mgin the top quarter of sopas y salsas (median 417 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- New Gate
- Barcode
- 20583149
- Label serving
- 23 g
- Category
- Sopas y salsas
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef and Vegetable Soup?
100 g of Beef and Vegetable Soup has 326 kcal. Serving, 23 g (23 g): about 75 kcal.
How much protein is in Beef and Vegetable Soup?
Beef and Vegetable Soup contains 6,5 g of protein per 100 g (13% of the 50 g Daily Value), or 1,5 g in serving, 23 g (23 g). About 8% of its calories come from protein. Compared with other sopas y salsas, that is among the highest quarter (median 2,1 g).
How many carbs are in Beef and Vegetable Soup?
Beef and Vegetable Soup has 56,5 g of total carbohydrates per 100 g, including 5,7 g of fiber and 0,87 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef and Vegetable Soup?
Beef and Vegetable Soup contains 7,8 g of fat per 100 g, of which 4,3 g is saturated (22% of the Daily Value).
How much sodium is in Beef and Vegetable Soup?
100 g contains 2.309 mg of sodium, 100% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20583149. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.