Bacon, Egg, & Cheese Croissant
Packaged product Dairy and Eggs Casey's
Bacon, Egg, & Cheese Croissant contains 287 kcal per 100 g. A serving, 1 sandwich, 122 g (122 g) provides about 350 kcal.
Roughly 52% of its calories come from fat, with 30% from carbohydrates and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 287 kcal | |
| Total fat L | 16,4 g | 21% |
| Saturated fat L | 6,6 g | 33% |
| Trans fat L | 0,82 g | |
| Cholesterol L | 115 mg | 38% |
| Sodium L | 631 mg | 27% |
| Total carbohydrates L | 21,3 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 3,3 g | |
| Added sugars L | 2,5 g | 5% |
| Protein L | 12,3 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 30%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,3 gabove the median for dairy and eggs (median 8 g)
- Sugars3,3 gbelow the median for dairy and eggs (median 3,9 g)
- Fat16,4 gabove the median for dairy and eggs (median 10 g)
- Saturated fat6,6 gabove the median for dairy and eggs (median 4,2 g)
- Sodium631 mgin the top quarter of dairy and eggs (median 232 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Casey's
- Barcode
- 0898437891179
- Label serving
- 1 sandwich (122 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bacon, Egg, & Cheese Croissant Casey's | 287 | 12,3 g | 21,3 g | 16,4 g |
| Cheddar Cheese Silverdale | 287 | 16,8 g | 10,4 g | 20 g |
| Mozzarella Cheese Great Value | 287 | 22,8 g | 5,7 g | 19,2 g |
| Wegger Żabka | 287 | 8,6 g | 31 g | 13 g |
| Mac and cheese toastie M And S | 287 | 10,2 g | 28,8 g | 14 g |
| Golden Gaytime - Strawberries & Cream Streets | 287 | 3 g | 32,6 g | 16,1 g |
| Egg Tagliatelle Della Pasta | 287 | 9,8 g | 54,9 g | 2,8 g |
| BBQ Butter Chicken Spice Rub Pataks | 287 | 12,8 g | 14,4 g | 12,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon, Egg, & Cheese Croissant?
100 g of Bacon, Egg, & Cheese Croissant has 287 kcal. Serving, 1 sandwich, 122 g (122 g): about 350 kcal.
Is Bacon, Egg, & Cheese Croissant high in protein?
Bacon, Egg, & Cheese Croissant contains 12,3 g of protein per 100 g (25% of the 50 g Daily Value), or 15 g in serving, 1 sandwich, 122 g (122 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).
How many carbs are in Bacon, Egg, & Cheese Croissant?
Bacon, Egg, & Cheese Croissant has 21,3 g of total carbohydrates per 100 g, including 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon, Egg, & Cheese Croissant?
Bacon, Egg, & Cheese Croissant contains 16,4 g of fat per 100 g, of which 6,6 g is saturated (33% of the Daily Value).
How much sodium is in Bacon, Egg, & Cheese Croissant?
100 g contains 631 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 de noviembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0898437891179. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de noviembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.