Bacon & Egg Brunch Roll
Packaged product Pan y productos horneados Pret
Bacon & Egg Brunch Roll contains 285 kcal per 100 g. A serving, 100 g (100 g) provides about 285 kcal.
Roughly 46% of its calories come from fat, with 35% from carbohydrates and 19% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (282 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 285 kcal | |
| Total fat L | 14,3 g | 18% |
| Saturated fat L | 5,1 g | 25% |
| Trans fat L | 0 g | |
| Sodium L | 658 mg | 29% |
| Total carbohydrates L | 24,7 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 0,4 g | |
| Protein L | 13,4 g | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 35%
- Fat 46%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13,4 gin the top quarter of pan y productos horneados (median 8 g)
- Sugars0,4 gin the lowest quarter of pan y productos horneados (median 3,9 g)
- Fat14,3 gin the top quarter of pan y productos horneados (median 7 g)
- Saturated fat5,1 gin the top quarter of pan y productos horneados (median 1,6 g)
- Sodium658 mgin the top quarter of pan y productos horneados (median 409 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pret
- Barcode
- 3443320000003
- Label serving
- 100 g
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sausage Roll 711 | 285 | 7,6 g | 25,8 g | 16 g |
| Oat bread Healthy Bread Bakeries | 285 | 10,8 g | 51 g | 1,7 g |
| Duck Spring Rolls Morrisons | 285 | 10,4 g | 32 g | 12,4 g |
| Tortilla Remarkable Tortillas | 285 | 6,8 g | 45,4 g | 7,6 g |
| Serrano And Gouda Rollitos The Deli | 285 | 26 g | 2,6 g | 19 g |
| Prosciutto Crudo & Taleggio Rollitos Morrisons | 285 | 14,7 g | 4,7 g | 22,9 g |
| Breakfast Muffin Murdoch Allan | 285 | 8,9 g | 54,8 g | 4,4 g |
| Sliced Energy Bread FINE FOOD | 285 | 11 g | 52 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon & Egg Brunch Roll?
100 g of Bacon & Egg Brunch Roll has 285 kcal. Serving, 100 g (100 g): about 285 kcal.
Is Bacon & Egg Brunch Roll high in protein?
Bacon & Egg Brunch Roll contains 13,4 g of protein per 100 g (27% of the 50 g Daily Value), or 13,4 g in serving, 100 g (100 g). About 19% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).
How many carbs are in Bacon & Egg Brunch Roll?
Bacon & Egg Brunch Roll has 24,7 g of total carbohydrates per 100 g, including 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon & Egg Brunch Roll?
Bacon & Egg Brunch Roll contains 14,3 g of fat per 100 g, of which 5,1 g is saturated (25% of the Daily Value).
How much sodium is in Bacon & Egg Brunch Roll?
100 g contains 658 mg of sodium, 29% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 de octubre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3443320000003. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de octubre de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.