Bacon Bread Cheese

Packaged product Pan y productos horneados Carr Valley Cheese

Bacon Bread Cheese contains 357 kcal per 100 g. A serving, 1 portion, 28 g (28 g) provides about 100 kcal.

Roughly 66% of its calories come from fat, with 25% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

357kcal per 100 g
21,4 gprotein
7,1 gcarbohydrates
25 gfat
100kcal in serving, 1 portion, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 25 g 32%
Saturated fat L 16,4 g 82%
Cholesterol L 89,3 mg 30%
Sodium L 714 mg 31%
Total carbohydrates L 7,1 g 3%
Dietary fiber L 3,6 g 13%
Total sugars L 3,6 g
Protein L 21,4 g 43%
Potasio L 123 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 8%Fat: 66%357kcal / 100 g
  • Protein 25%
  • Carbohydrates 8%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio3%

Nutritional insights

  • Protein21,4 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber3,6 gabove the median for pan y productos horneados (median 2,4 g)
  • Sugars3,6 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat25 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat16,4 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium714 mgin the top quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Carr Valley Cheese
Barcode
0812019028483
Label serving
1 portion (28 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crescent Rolls Aldi 357 7,1 g 42,9 g 17,9 g
Brioche Hot Dog Buns Save On Foods 357 10 g 52,9 g 14,3 g
Banana nuts muffin Walmart 357 3,6 g 46,4 g 16,1 g
Fruit roll-ups Betty Crocker 357 0 g 85,7 g 7,1 g
Frosted Cinnamon Bun ISO Ultra-Pure Whey Protein Isolate Core Nutritionals 357 85,7 g 3,6 g 0 g
365 Organjc Plain Breads Crumbs Whole Foods Market 357 10,7 g 75 g 1,8 g
Panko bread crumbs Gia Russa 357 14,3 g 75 g 1,8 g
Kooshy Bread Crumbs Kooshy 357 10,7 g 78,6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Bread Cheese?

100 g of Bacon Bread Cheese has 357 kcal. Serving, 1 portion, 28 g (28 g): about 100 kcal.

Is Bacon Bread Cheese high in protein?

Bacon Bread Cheese contains 21,4 g of protein per 100 g (43% of the 50 g Daily Value), or 6 g in serving, 1 portion, 28 g (28 g). About 25% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Bacon Bread Cheese?

Bacon Bread Cheese has 7,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon Bread Cheese?

Bacon Bread Cheese contains 25 g of fat per 100 g, of which 16,4 g is saturated (82% of the Daily Value).

How much sodium is in Bacon Bread Cheese?

100 g contains 714 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0812019028483. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.